Ye Tian - Professional - Yanagiba / Sashimi Knife 24cm - Bakelite Handle (Right)

https://cdn.store-assets.com/s/761499/f/15722655.jpg Yanagiba / Sashimi Knife - Bakelite Handle - Single Bevel *Illustration 24cm Right-Handed The Yanagiba, also known as a "sashimi knife," is a blade specifically designed for slicing raw fish. Its long, narrow, curved, single-bevel edge allows for effortless, clean cuts from heel to tip when preparing sashimi, creating precisely angled slices. The Yanagiba's sharpness ensures a smooth, lustrous surface on the fish, maximizing its natural flavor. It is an essential tool for Japanese culinary artisans. https://cdn.store-assets.com/s/761499/f/15722656.jpg https://cdn.store-assets.com/s/761499/f/15722721.jpg https://cdn.store-assets.com/s/761499/f/15722657.jpg Bakelite Ferrule Handle The bakelite handle is dishwasher safe, waterproof, and durable. Its R-shaped curve is ergonomically designed for a comfortable grip. https://cdn.store-assets.com/s/761499/f/16337020.jpg https://cdn.store-assets.com/s/761499/f/15722658.jpg Ferrule Design / Integrated Construction The ferrule design in the cleaver series ensures a tight fit between the blade and the handle. Unlike traditional knives where gaps can form at the seam between the blade and handle, this design prevents water from accumulating inside the handle during cleaning. A quick rinse and wipe is all it takes for a thorough clean, enhancing the knife's durability and improving hygiene. https://cdn.store-assets.com/s/761499/f/15722659.jpg *Please note that Ye Tian kitchen knives are hand-ground, and there may be slight variations in weight, dimensions, and wood color. The actual product received will be the standard. After-Sales Warranty and Service ● Original Manufacturer After-Sales Service Ye Tian is a local Taiwanese knife manufacturer that provides original manufacturer maintenance and repair services. This includes sharpening, chip repair, and basic maintenance. Click here for details on Ye Tian's maintenance and repair services. ● One-Year Warranty All Ye Tian knives come with a one-year manufacturer's warranty. If you receive a defective product, you can contact our one-on-one @Line online customer service. *Recommended Local Taiwanese Quality Store* Product Specifications ● Red Fish Knife Dimensions: ● Total Length - 24cm ● Blade Length - 14cm (measured at the longest point) ● Blade Width - 6cm (measured at the widest point) ● Thickness - 1.2mm (measured at the spine) ● Weight - 136.1g ● Steel Type - San Mai (Clad Steel) ● Steel Material - High Carbon Steel Core - 9Cr Steel ● Handle Material - Laminated Wood Product Information 1. Red Fish Knife x1 (Includes gift box) Daily Care: [Regarding Knife Cleaning] 1. Clean with water or a mild detergent only. 2. After washing, air dry the knife and store it in a cool place. 3. Do not use cleaning tools such as steel wool, as this can damage the knife's surface. [Regarding Care During Food Preparation] 1. If cutting acidic or sticky foods, be sure to wash the knife thoroughly afterward. 2. Always thaw frozen foods before cutting them with the knife to prevent damage. 3. Use the knife on a cutting board. Using the knife on hard surfaces (such as concrete, tile, or ceramic plates) will accelerate blade wear. 4. This is a thin blade; do not use it to chop hard bones, fruit pits, etc., to avoid chipping. [Sharpening and Maintenance Recommendations] It is recommended to return the knife to the Ye Tian factory for regular maintenance and sharpening to keep the blade sharp. [Ye Tian History] In the early 1920s, the first-generation owner, Ye A-Tien, founded "Ye A-Tien Blacksmith Shop," producing "agricultural knives" using traditional hand-forging methods. The sickles, hoes, and pruning shears produced at the time were well-known and marked the earliest origins of Ye Tian knife making. In 1980, the fourth generation took over and began producing household kitchen knives, extensively applying Japanese composite steel technology to kitchen knives. The company began transforming into an OEM factory for major brands, producing knives for all Taiwanese knife and scissor brands. In 1990, the company was renamed "Ye Tian Knife Manufacturing Co., Ltd." To this day, after a century, "Ye Tian" continues to focus on creating knives suitable for Taiwanese people, combining modern design with a century of craftsmanship to create a high-quality local Taiwanese knife brand that aligns with modern lifestyles. The company also maintains a physical store, continuing to serve the public with dedication.