SUMMIT JAPAN Ignite Iron Wok Series 36cm

Aspiring to create master-class Chinese cuisine worthy of a culinary legend? The Summit Professional Wok, available in sizes from 36-45cm, is ideal for preparing dishes for 4 or more people. Designed for open flames, its curved body and base ensure even and rapid heat distribution, perfect for tossing and achieving that essential "wok hei" in stir-fried rice, noodles, and other quick dishes. The deep shape also makes it suitable for deep-frying. The double handles offer ease of lifting and control during tossing. Crafted from iron, this wok requires only a rinse with hot water and a light oil seasoning after use, making it both time-saving and convenient. It's perfectly suited for both professional kitchens and home use. Features: 1. Made in Tsubame-Sanjo, Niigata. Iron offers excellent heat conductivity and retention. With proper seasoning and care, its natural affinity for oil ensures a non-stick surface. 2. The 36cm diameter allows for easy tossing and flipping, ideal for dishes serving 4 people. 3. The curved base is suitable for deep-frying in addition to stir-frying, designed for open flame stoves. 4. Double handle design for convenient lifting and tossing. 5. Free from non-stick coatings, preserving the natural essence of your ingredients. This allows for the use of any cooking utensils. 6. Simple to clean. Once seasoned and maintained with light oiling, subsequent cleaning requires only hot water, saving you time. 7. The artisans have developed a unique Japanese food-grade silicone coating (learn more below) applied during manufacturing. This prevents the iron powder often found on new iron cookware.