[Flash Free Shipping] Mu Zhen Dou 12% Concentrated Fresh Soy Milk [Choose 8 into the Free Shipping Group] Fresh from the place of origin

https://www.youtube.com/watch?v=QpfzBVfXLQU&t=19s With high protein, you will fall in love with the rich and good taste. Product Description ◆ Mu Zhendou has a 12-degree concentration, which is rare and strong and fragrant! ◆ Higher protein content. A favorite for fitness, health, and plant-based protein intake. ◆ Soymilk refined with rich experience: Decades of experience in pulping, hundreds of thousands of cups have been sold. ◆ Taiwan strictly selects single-farm soybeans locally. It is more secure if you do not mix soybeans, and produces soy milk that is as smooth and fragrant as fresh milk. ◆ Comply with SGS inspection specifications and Fubon product insurance is 10 million. https://live.staticflickr.com/65535/50833080143_a30664b5b7_c.jpg Making soymilk, such as making wine, requires taste. Each bottle of Mu Zhen Dou Fresh Soy Milk needs 20 hours of tempering. About MU Zhendou CareMully The story begins here, the girl who dared not drink soy milk since she was a child, until her mother started to study thick soy milk... Since then, she fell in love with her. Therefore, Mu Zhendou CareMully was born. Continuing mother's thick soymilk flavor, combined with love for the land of Taiwan. Mu Zhendou adheres to simple raw materials, professional manufacturing process, and strictly selects high-quality single farms in Taiwan. It is more secure if you do not mix beans, and there are no non-based reforms and no additives. https://live.staticflickr.com/65535/50833208683_62fb996678_c.jpg Mu Zhen Dou's 12-degree concentrated fresh soy milk A good bean must be matched with its proper method of construction to have its advantages and flavor. Therefore, Mu Zhendou requires that the soy milk must be thicker than 12 degrees, which requires hundreds of strong good beans. In order to achieve a 960 ml can of Mu Zhen soy milk. Because of this persistence, Mu Zhen Dou's protein is nearly twice that of his soymilk, with a maximum protein content of 7g per 100 ml. Compared with other brand of soy milk, which prioritizes cost, Mu Zhendou can taste the flavor of beans better. https://live.staticflickr.com/65535/50833080103_37b8219703_c.jpg