【Workshop(s)】Japan Nozu Rena Mini Food Kitchen Double Certificate Teacher Course

[Suitable object] Professional training, in-depth players who love hand-made 【Learning points】 Production and coloring and decoration of kitchen body and small accessories, miniature food molding, coloring, bowls, dishes, trays, and baskets. 【Course content】: A total of 36 hours1. 6 lessons are required. Mini food: There are 5 sets of works + 1 set of self-created works 1. Bread combination: French bread, pineapple bread, marbled bread, sandwiches, wooden trays, small plates 2. Dessert set: layer cake, strawberry, blueberry, bowl, plate 3. Spaghetti Set: Bolognese, Soup, Bowls and Plates 4. 5 kinds of Japanese side dishes: cucumber, sesame balls, and other 3 kinds of homemade 5. Udon noodle sushi set: fried shrimp, fish plate, hot spring egg, seaweed slices, noodles, soup, sushi rice (and turn over mold), fish roe, flower branch, tuna 6. Self-created works Small kitchen: cutting and coloring of the kitchen body Specified teaching content: photo frames, cups, bowls, scrapers, egg beaters, squeezing bags, baking trays, squeezing biscuits, cookie bags, bread trays/baskets (Small things other than the above in the photo are the teacher's own creation. During the class, if you like to learn, you can teach it) 【Course Duration】: It takes four to six days, 8 hours each time, depending on the speed of students' work 【End of course】: You can bring back 6 groups of mini food and 1 small kitchen. After the photo is taken, the teacher will submit it for review. After the review, two certificates can be obtained, and the materials are at a discounted price with Bertige. [Class location]: No. 96, Lane 31, Wenming Street, Wuqi District, Taichung City (near China-Hong Kong Elementary School, Shalu Railway Station West Station, and bus stop China-Hong Kong Elementary School 306/607/308) 【Schedule appointment】: Please contact the teacher to make an appointment.