【Chu Zong Lunar New Year Gift Box】6 "Full of Blessings" Zongzi

| A Zong for Every Occasion! The Most Anticipated, Healthy, and Lucky Zongzi! | Zongzi are the most heartwarming gift, perfect for any season. Treat yourself and your loved ones – Chu Zong wishes you all the best, all wrapped up! Product Name: 【Chu Zong Lunar New Year Gift Box】6 "Full of Blessings" Zongzi A classic, signature taste from Grandma, bringing abundant blessings with every bite! Thoughtfully combines rich salted duck egg yolk, premium shiitake mushrooms, tender pork with a 2:8 fat-to-lean ratio, dried shrimp from Donggang, golden fried shallots, large peanuts from Beigang, and glutinous rice. Expertly stir-fried in house-rendered lard and a secret family recipe, its aroma is irresistible, a timeless classic! Product Specifications: 180±10g per zongzi, 6 pieces total. Ingredients: Shiitake mushrooms, salted duck egg yolk, domestic pork, house-rendered lard, dried shrimp, fried shallots, glutinous rice, peanuts, sugar, salt, soy sauce. Shelf Life: 12 months frozen at -18°c Origin: Taiwan; Pork/Lard Origin: Taiwan Allergen Information: This product contains crustaceans, peanuts, and eggs. Notes: All products have passed SGS inspection and are insured with tens of millions in product liability insurance. Food items are non-refundable once sold!!! *Made with chewy glutinous rice from Nantou that retains its natural sweetness. For a softer texture, please extend the heating time. *Official heating recommendations are for reference only, as microwave power varies. Please adjust heating time accordingly. Featured by the renowned Economic Daily for consecutive years "Chu Zong – Bringing You the Delicious Flavors of the Dragon Boat Festival" "Chu Zong's Signature Meat Zongzi: Conveying Authentic, Old-Fashioned Flavors" "Evoking Nostalgic Flavors: Chu Zong Preserves the Aroma of Traditional Zongzi" Featured by TRAVELER Luxe and LINE TODAY A 60-year legacy of fragrance, Chu Zong: An 80-year-old Grandma's soul-filled zongzi shop, a must-visit for Kaohsiung foodies. Review by renowned blogger Duo Rou Dong Wu "The pride of homemade zongzi, with visible egg yolk and shiitake mushrooms. So many peanuts, you get them in almost every bite, making each mouthful incredibly satisfying." Consistent positive feedback from customers "Authentic, delicious, and substantial zongzi with rich layers of flavor and aroma. The egg yolk is soft, creamy, and perfectly salted, while the stir-fried glutinous rice is full of texture!" "The glutinous rice is easier to digest after slow simmering, so you don't have to worry about stomach discomfort." "The rendered fat from the pork belly melts into the glutinous rice, making it enjoyable even for those who usually avoid fatty meat."