Gold Foil Raw Chocolate Tart

"about" Filling Using top quality Belgian CALLEBAUT chocolate Mixed with Philavi cream imported from France It has the slightly sour aroma of cocoa fruit and has a sweet, bitter and soft taste. Mature adult flavor "Tapi" The chef personally makes the almond tart crust with flour imported from Japan. Perfect formula, different from ordinary commercial tart crusts Rich in layers, you can taste the almond aroma, crispy and refreshing "Carefully Selected Ingredients" Top quality Belgian 80% chocolate {CALLEBAUT} French Elevi Cream New Zealand fermented unsalted butter Japanese Diamond Low Gluten Flour California Blue Diamond Almond Flour Blanched fruit imported from Türkiye "Product Specifications" 4 pieces/box Diameter is about 7cm*Height is about 2.5cm "Storage Methods and Tasting Period" Cryopreservation The tasting period is 14 days after pickup Please consume as soon as possible after opening "Eating Tips" 30 minutes before consumption, let it cool down at room temperature. Remember to get back as much as you eat! "Delivery Method" Black Cat Home Delivery Frozen Home Delivery Please refrigerate as soon as you receive the goods, otherwise it will affect the taste of the tapioca! "Notes on Ordering" ・Desserts are all freshly made, and the delivery date is 2 to 3 days after the order is placed. If you need to give gifts on specific holidays, please be sure to order in advance ・There will be some slight bumps during transportation. This is normal. Friends who are 100% perfectionistic, please avoid it. Thank you. Our products have no added preservatives, please consume them while they are fresh