The cocoa produced in Chuao Village in Venezuela is world-famous and recognized as the best quality cocoa in the world. Farmers in the village have passed down cultivation, fermentation and drying for 500 years from generation to generation. The village is located in a virgin forest with no roads and boats are the only means of transportation. Chocolate manufacturers all over the world are competing for it, but the production is limited and only a few businesses can win it. Only the best cocoa variety, Criollo, is produced in the village and the highest level of refining technology is used to achieve a melt-in-the-mouth aroma. Chuao chocolate has zero bitterness and a round taste of cream, nuts, caramel and herbal incense.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.14,547 - Food & Drink | No.444 - Chocolate
- Popularity
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- 228 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- The 2018 Gold Medal Award cocoa uses only the best cocoa variety, Criollo, and the highest level of refining technology to achieve a melt-in-the-mouth aroma. Chuao chocolate has zero bitterness and a round taste of cream, nuts, caramel and herbal incense.
Food Information
- Best Before
- 180 day(s) after receiving the product
- Allergens
- Soybeans
- Storage Method
- Room temperature、Refrigerate、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 5g x 6
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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