G Morning Coffee Specialty Pour-Over Series: A Delectable Fusion of Citrus Fermentation and Irresistible Flavors
Introducing the G Morning Coffee Specialty Pour-Over Coffee Series, featuring Colombian coffee beans that have undergone a citrus fruit yeast fermentation and washing process, resulting in a tantalizing flavor profile. At first taste, the enticing osmanthus aroma greets your palate, followed by the abundant fragrances of mango and peach blossoming in your mouth. Accompanied by a subtle fruity acidity and a velvety fruit candy sweetness, this coffee is irresistibly delicious, perfect for both hot and cold preparations.
## Coffee Information
**Origin**: Colombia
**Region**: Huila
**Altitude**: 1730m
**Process**: Citrus fruit yeast fermentation and washing
**Roast Level**: Light roast
**Flavor Profile**: Peach jam, coconut flakes, citrus acidity, fruit candy sweetness, juicy mouthfeel, with a lingering osmanthus aftertaste.
**Ingredients**: 100% Arabica Coffee Beans - Specialty Coffee Beans
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Hong Kong
- Stock
- More than 10
- Ranking
- No.5,991 - Food & Drink | No.272 - Coffee
- Popularity
-
- 3,906 views
- 78 sold
- 92 have saved this item
- Product Type
- Original Design
- Listing Summary
- At first taste, the enticing osmanthus aroma greets your palate, followed by the abundant fragrances of mango and peach blossoming in your mouth. Accompanied by a subtle fruity acidity and a velvety fruit candy sweetness, this coffee is irresistibly delicious, perfect for both hot and cold preparations.
Food Information
- Best Before
- 180 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Room temperature、Keep dry、Avoid direct sunlight
- Volume
- 10.0g x 10
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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