[Good books without collection] A small age of Taiwan tea-30 characteristic tea people x 150 kinds of new tea aesthetic life

[Make My Own Gift, an introductory video of the customized gift box service] Products can be combined according to their own needs and preferences. If you have other product customization requirements, please feel free to contact us. https://www.youtube.com/watch?v=Yz4DZ96FlDA Follow 30 tea people, and develop 30 kinds of life philosophy, 150 kinds of tea made from 4 kinds of common Taiwan fermented tea. Play a special tea ware and admire a variety of traditional and modern works of art Inquire about the tea habit of tea people. You can make tea with a mug, a bowl for eating, or even a coffee filter. And in the tea space coexisting with the tea people, enjoy the beauty of tea charm of the spirit and culture of the staff. It ’s different from the author ’s book about tea. In this book, what you see is no longer just a single tea attitude, but you can choose the way you want to drink tea. You will find that it turns out that drinking tea can be so simple, so close, and also very young. Stick to hand soaking and taste sweet without chemical additives After brewing a pot of water in a clay pot, you can brew tea leaves. When the unrolled tea leaves roll in hot water, the sweetness of the tea has not yet entered, and the tea fragrance can't wait to pour straight into the heart from the nose. The delicate fragrance of Shanlinxi oolong tea, the milk sugar aroma of Jin Xuan tea, the elegant plum aroma of millet plum tea, the bergamot tea fragrant ... Take a magnetic cup, take a cup of hand-made tea, and feel the temperature in the hands of the tea owner. Stay on the ground and experience recent contact with the land "I'm not sorry Alishan." The owner of this sentence is Chen Jiashu, a tea farmer who runs "Sun in the Mountains". In the eyes full of crow's feet lines, his eyes are confident and practical. The aroma of the oolong tea cultivated by natural agricultural methods is like the fresh air on Alishan; the mist of water and air condensing on the tea cup is like the mist and fog on Alishan, turning it into the moisture closest to nature. So, when the tea soup lubricated the entrance, the fragrance of the land also spread out of his mouth. Adhere to quality and protect the highest value of Taiwan tea The senior director of the 3C technology industry in South Korea applies the spirit of marketing 3C products to Taiwanese tea. Not only does he go deeper into the place of production, find the right tea farmers, further study tea knowledge, confirm tree species, safety inspection, search for flower species ... In addition to making tea, I also passed the qualification certification of the "tea industry improvement elective course" in the tea reform field before coming to open a tea house. Twenty-three-year-old youth army, which takes 3 to 4 weeks, only roasts a kind of flower tea. A tea house only accepts a maximum of 3 guests at a time, because the tea owner insists that he should talk to the drinker in person when drinking tea, only because she believes that this can really bring people closer to each other through tea. They can also use any kind of packaging, just fine. They can also be like investment shareholders in other industries. They can put money and invite people to run the brand. They can also entertain unlimited guests. The more people earn more. However, they did not do so. Because they believe that only by insisting on quality can the true value of Taiwan tea be made.