ROYCE' Kyoto Exclusive Potato Chip Chocolate Uji Matcha and Japanese Sichuan Pepper

The fusion of matcha and grape sansho pepper produced in Wakayama Prefecture is amazing. We sprinkle these two unique flavors on one side of the potato chips and cover them with a rich layer of Uji Matcha chocolate. The moment you enter the mouth, the refreshing taste of sansho pepper spreads quickly, and combined with the salty taste of potato chips and the slightly bitter and sweet taste of matcha chocolate, it brings an unforgettable and wonderful taste. https://live.staticflickr.com/65535/53907966450_5267dbcbd6_o.jpg Hokkaido is full of curiosity and pioneering spirit; Kyoto has a long history and tradition and is able to accept products and cultures from all over the world and develop a unique culture. When Hokkaido's ROYCE' met Kyoto, a new type of candy that blended Japanese and Western culture was born. Kyoto's tea culture, black beans, sansho pepper, wasanbon sugar and other ingredients that were brought to Kyoto from all over Japan and loved by locals are now presented to you in a unique way at ROYCE' KYOTO. We bring a variety of diverse "Kyoto" tastes, bringing the unique ROYCE' KYOTO flavor. packaging design The packaging design is inspired by the oxcart wheel that gracefully walks through the streets of Kyoto and the Japanese umbrella that blends in with the beautiful Kyoto street scene. The design aims to make people think about Kyoto's long history.