Black Bean Garlic Chili Oil 90ml

Tempeh Garlic Chili Sauce – Multi-purpose sauce, always at home Ingredients: Vegetable Oil, Garlic, Chili Pepper & Tempeh (Soybean (Black Bean), Salt & Ginger) Net weight: 90 grams The tempeh is salty, the garlic is savory, and the chili pepper is spicy, and you can smell a strong aroma when you open the lid. Steamed, fried and stewed vegetables, noodles, and meals are all delicious, and it is definitely an artifact for eating. Suggested way to eat: The salty and garlic flavors of tempeh contain spicy power. It is best to use it for steaming spare ribs. https://live.staticflickr.com/65535/49857398443_444a325f70_b.jpg https://live.staticflickr.com/65535/49629986421_c6bf5fbb84_b.jpg It is also suitable for lo mein, fried pork slices, with tofu, braised chicken feet, etc. Note: The facility that produces this food also handles gluten-containing cereals, as well as crustaceans, eggs, fish, peanuts, soybeans, tree nuts and their products The ingredients and preparation seem simple. Tempeh, garlic and chili peppers are fried until fragrant, without any seasonings. The emphasis is on the ratio of the three ingredients and the frying time and heat, so that the taste can be accurately and layered.