Vegan Pandan Pistachio Lotus Paste Mooncake - Eco-friendly Packaging

Order before September 2nd to enjoy early bird discounts!! **Shipping Date: All orders will be shipped uniformly on October 2nd** This year, we've collaborated with Hong Kong chefs to create a popular Pandan Pistachio Lotus Paste Vegan Mooncake! 100% made and packaged in Hong Kong! Plus, with no artificial colors added, it's a delight for everyone, whether you're vegan or not. Pandan Pistachio Lotus Paste Mooncake (Vegan) This mooncake combines crunchy pistachios with real pandan leaves and lotus paste. The pistachios offer a delightful crunch, complemented by the unique aroma of pandan and the smooth texture of lotus paste, making it irresistible. Our pandan preparation method is quite different from the usual. We insist on using fresh pandan leaves and manually extracting the juice! Because pandan leaves have coarse fibers, it requires powerful heavy machinery to finely grind and repeatedly filter them; it's quite an undertaking! This jade-green lotus paste has a very low sweetness, offering a pure, refreshing pandan fragrance upon the first bite. Paired with the smooth texture of the lotus paste, it's truly unforgettable! Add the crunchy pistachios, and it's the pinnacle of tradition and innovation! This Pandan Lotus Paste Pistachio Mooncake is even more astonishing than the classic Five Kernel! Ingredients: Pistachios, Flour, Water, White Sugar, Lotus Seeds, Vegetable Oil, Milk Powder, Coconut Powder, Pandan Juice, Pandan Oil, Lye Water, E140, E202, Sodium Erythorbate 🌿 Vegan ❌ No Five Pungent Spices Origin: Hong Kong Net Weight: 50g