The inside of pork hind leg is used.
It is the middle muscle commonly known as "rat meat".
This part itself has no muscles.
Not only low in fat but also rich in protein,
The meat is tender and sweet,
Add Dongxing's unique sauce and marinate for 48 hours to enhance the flavor.
It is one of the best-selling products of Dongxing Preserved Pork Shop in the past 50 years.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.18,772 - Food & Drink | No.1,442 - Snacks
- Popularity
-
- 257 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Braised pork strips 150g
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 150.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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