Linen Light Meat Sauce has been transformed into a new type of vegetarian cuisine. Soy protein is made into plant-based minced meat through a number of rigorous processes, and then cooked with shredded wood ear mushrooms, king oyster mushrooms, and shiitake mushrooms. It is seasoned with a unique spicy Sichuan peppercorns. It has a rich and chewy texture, and a fragrant and spicy flavor. It is very appetizing when paired with rice or noodles.
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Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.25,213 - Food & Drink | No.455 - Mixes & Ready Meals
- Popularity
-
- 1,652 views
- 9 sold
- 16 have saved this item
- Product Type
- Original Design
- Listing Summary
- Soy protein is made into plant-based minced meat through a number of rigorous processes, and then cooked with shredded black fungus, king oyster mushrooms, and shiitake mushrooms. It is seasoned with the unique spicy Sichuan peppercorns to enhance the flavor. It is delicious even when paired with rice!
Food Information
- Best Before
- 720 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Freeze
- Volume
- 200.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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