Half a pound of anaerobic sun-dried G1 from Tieges Small Farmers in Jobesa Village, Yirgacheffe, Ethiopia.

Anaerobic solarization/Ethiopia Yirgacheffe Chelbesa Premium G1 ●Baking degree: sunny roast sunny roast ●Flavor description: orange, grape wine, caramel Orange, wine, caramel ●Packaging: Half pound 227g -------------------------------------------------- ------ ●How to enjoy Manual pour, French press, Aeropress, siphon, smart filter cup ●Brewing recommendations It is recommended to use water temperature of 93 degrees Celsius for brewing The recommended powder to water ratio is 1:15 (16g powder = 240ml water) ●Tasting period recommendations Please consume the opened coffee beans within one month as soon as possible. Different storage environments will affect the storage condition of the coffee beans. This is the best drinking state. The recommended best tasting period for unopened coffee beans is three months. Do not place the coffee beans in humid, high temperatures, or in the car. Any external environmental factors will affect the flavor of the coffee beans. It is recommended to purchase them in batches. Maintain the freshness of coffee beans. ●Roasting day: The roasting day is no more than two weeks away from shipment. ●About shipping Shipping time: It will be shipped approximately 3 to 5 working days after the order (remittance) is completed. If you have special needs, please specify in the remarks. Delivery method: Home delivery is usually warm. ※The product pictures and styles are for reference only and are subject to actual shipment.