HOFFE MILA Japanese original cotton cone filter paper

product description Using flannel filter cloth to brew coffee by hand, its consistency (BODY) is very significant, mainly because the filter paper will absorb coffee grease and other coffee ingredients, but the fiber structure of the filter cloth can easily pass (metal filter The net also has the same advantages). Therefore, the coffee using filter paper has a cleaner taste, but a bit thin; on the contrary, the coffee using filter cloth has a thick taste and can feel smooth and smooth. The taste and sweetness of the mouth will also be amplified. However, because the storage and cleaning of the filter cloth is more troublesome, the general acceptance level is not high. Now this kind of cotton filter paper is a new product developed to improve the shortcomings of flannel. It uses a mixture of cotton pulp and wood pulp to have The effect is to reduce the paper smell. The excellent ratio of short lint and wood pulp is stronger than the filter paper of general paper. Because of the characteristics of using cotton The short lint can present a taste close to flannel filter cloth. Product features: It is made of cotton fine fiber mixed with wood pulp, which effectively reduces the paper smell, contains 60% cotton fine fiber, and has fabric texture and strength characteristics.