The spicy aroma of shallots, onions and three-star scallions, combined with the sweetness of fermented bean curd, creates the nostalgic taste of the Miaokou noodle stall that makes people feel homesick. Authentic Taiwanese seasoning sauce can be used as a substitute for stir-frying in soup bases, noodles, bibimbap, dipping sauces, and stir-fries.
Instructions for consumption: 12 times concentrated, add 600c.c. of water to every 50g to make the soup base.
Variety of dishes: noodles with scallion oil, fried rice noodles with ancient flavor.
Allergen information: This product contains sesame, soybean and gluten products and is not suitable for people with allergies to these.
Product Description
Product Details
- Material
- Glass
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.17,885 - Food & Drink | No.641 - Sauces & Condiments
- Popularity
-
- 3,275 views
- 2 sold
- 6 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- 毓秀私房醬
- Listing Summary
- 12 times more concentrated. Carefully selected three-star green onions, red onions and onions from Yilan create the nostalgic taste of alley noodle stalls that make people miss home.
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- Soybeans、Other
- Storage Method
- Room temperature
- Volume
- 250.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
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