Green Ant New Grape Wine - Stewed Pork Cartilage with Octopus and Codonopsis at Room Temperature Pack (about 1-2 servings/pack)

Top Flavor – Octopus, Longan, Dried Scallop Middle Flavor – Codonopsis, Big Bones Aftertaste – black beans, white fungus, soft steak Name: Green ants new grain wine Ingredients: Ginseng, Octopus, Black Bean, Pork, Pork Bone, Pork Skin, White Fungus, Longan, Dried Scallop, Soft Rib, Water, Salt Weight: 280g Storage method: Please place in a cool place and avoid sunlight exposure. Shelf life: 18 months Expiration date: Please refer to the packaging Origin: Taiwan How to eat: ◎ Heating by water: Please place the whole bag in boiling water to heat for 8-10 minutes. ◎ Electric pot heating: Cover the electric pot with half a bowl of water until it jumps up. ◎ Microwave heating: Heat on medium heat (700W) for 1.5 - 2 minutes; aluminum bags cannot be microwaved, please pour the soup into a microwaveable container before heating. Precautions: ◎ This product has been professionally sterilized by a high temperature sterilizer and can be stored at room temperature. Please place it in a cool and dry place to avoid sunlight exposure. ◎ This product is made of natural ingredients without preservatives. Please consume it immediately after opening. ◎ This product is produced and manufactured by a processing factory approved by ISO and HACCP certification. ◎ This product has been insured with 10 million product liability insurance, please eat with peace of mind.