Baked coconut cashews are made from whole Vietnamese cashews and carefully baked with coconut meat. The sweetness of coconut and the rich flavor of cashews complement each other. Each cashew is plump and has a crispy and sweet taste. When you take a sip, the sweetness of coconut quickly spreads on your tongue, followed by the unique rich nutty aroma of cashews, which makes you unable to stop. It is not only a great accompaniment to wine, but also an ideal choice for daily rest.
Ingredients: Cashews, Coconut, Sugar, Salt, Vegetable Oil
Grade: WW240 (Particle size: WW210＞WW240＞WW320)
Origin: Vietnam (200g ±5%)
Storage: 12 months
Product Description
Product Details
- Material
- Plants & Flowers
- How It's Made
- Handmade
- Where It's Made
- Vietnam
- Popularity
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- 314 views
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- Baked coconut cashews are made from whole Vietnamese cashews and carefully baked with coconut meat. The sweetness of coconut and the rich flavor of cashews complement each other. Each cashew is plump and has a crispy and sweet taste. When you take a sip, the sweetness of coconut quickly spreads on your tongue, followed by the unique rich nutty aroma of cashews, which makes you unable to stop.
Food Information
- Best Before
- 360 day(s) after the manufacturing date
- Allergens
- Nuts
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 200.0g x 1
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