Extra Cold Pressed Extra Virgin Olive Oil (Large)-Locally Pressed

Extra cold pressed virgin olive oil Taiwan's only cold-pressed extra virgin olive oil. Italian single varieties of olives are quickly frozen and delivered to Taiwan after harvest. Cold pressed in Taiwan, 100% first virgin. Contains more than 75% of monounsaturated fatty acids. Rich in olive polyphenols and vitamin E. Taste characteristics: Fruity with a touch of green grass / parsley, green apple flavor / spicy, slightly bitter, slightly sweet / olive flavor https://live.staticflickr.com/65535/33798823208_9b5f9bbcfc_o.png https://live.staticflickr.com/65535/40709979453_ebbd961f4a_o.png https://live.staticflickr.com/65535/33798823038_be8b288f1c_o.png https://live.staticflickr.com/65535/40709979273_bbe4e499bb_o.png https://live.staticflickr.com/65535/46760348575_7f747290e1_o.png https://live.staticflickr.com/65535/46760348525_c10f15f560_o.png Renliang Youfang is different from the production lines of large factories. It uses time-consuming and labor-intensive manual production. Small amount, squeezed when sold, promote fresh oil, freshly squeezed diet concept. In 2017, it won the "Special Jury Award" of the Asia-Pacific Non-Additive Association. In 2017, it won the "Asia-Pacific No Added Food Award" Samsung. In 2016, Samsung won the "Asia-Pacific No Added Food Award". ・ Capacity: 100ml ・ Olive: Italy ・ Production: Taiwan ・ Shelf life: as indicated on the bottle ・ Safety inspection on 374 items of pesticides, heavy metals-lead, cadmium, arsenic, mercury, copper and acid prices ・ Storage method: Do not refrigerate and avoid direct sunlight ・ Remarks: To ensure the best flavor, it is recommended to consume within six months