__[Product Description]__
Endorsed by Michelin 3-star Chef Vito Bllomo!
The "Elemental Iron Series" perfectly blends heritage and innovation, redefining your culinary joy!
**※ This product is not available for trial or testing. Please do not purchase if you cannot accept this condition.**
● Daily Seasoning - A properly seasoned iron pan will feel slightly slick with oil during normal use. This slickness is a protective barrier against rust. If not used for extended periods, wash the pan, dry it thoroughly, apply a thin layer of cooking oil, and store in a ventilated area. Rinse before the next use.
● This product is made of pure iron with absolutely no coating. The pan does not have non-stick properties.
It has undergone high-temperature seasoning. Daily maintenance is required during use, otherwise, sticking, burning, and rust may occur.
● Slight rusting when cooking acidic or alkaline substances is normal and can be resolved by re-seasoning the pan.
__[Product Features]__
● Asymmetrical High-Low Edge Design
The asymmetrical design allows ingredients to naturally return to the pan when tossed, utilizing centrifugal force along the pan's shape.
● Nitriding Iron Technology Surface Treatment
Nitriding iron technology involves heating, holding, and cooling processes after nitriding to form a layer of iron nitride and iron oxide on the surface. This layer offers resistance to corrosion, wear, and high temperatures, representing a high-cost, meticulously crafted process.
● Threaded Pan Surface for Enhanced Stability
The pan surface features a fine, textured thread pattern that is both aesthetically pleasing and provides a non-slip effect. This ensures a more stable placement, preventing accidental slips during stir-frying for a more comfortable cooking experience.
● Large Capacity Pan for Effortless Stir-Frying
With its generous capacity, this pan handles all sorts of ingredients with ease, offering a durable build to fulfill your limitless kitchen aspirations.
● Transparent Visualized Lid
The transparent lid, paired with high-hardness tempered glass, allows a clear view of the cooking process, locking in nutrients.
● Selected Bakelite Handle for a Comfortable Grip
The bakelite handle is finely textured, providing a secure and comfortable grip that stays cool, ensuring safer daily cooking.
● Suitable for All Cooking Stovetops - Universally Compatible
Compatible with induction cooktops, gas stoves, portable gas stoves, ceramic cooktops, and halogen cooktops.
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__[Product Specifications]__
30cm Iron Wok
Dimensions: Inner diameter 30cm, total height with lid 16cm, total length 52cm (manual measurement with ±5% error)
Surface Treatment: Nitriding Iron Technology
Material: Pure Iron, Glass, Bakelite
Capacity: Approximately 4.5L
Weight: 1260g without lid, 2084g with lid (manual measurement with ±5% error)
Gross weight with packaging: Approximately 2650g (manual measurement with ±5% error)
Packaging Dimensions: 345x150x525mm
Applicable Stovetops: Induction cooktops, gas stoves, portable gas stoves, ceramic cooktops, halogen cooktops
Applicable Utensils: Metal spatulas / Silicone spatulas / Wooden spatulas
Origin: China
**※ Do not use in ovens, microwaves, or dishwashers.**
__【Precautions】__
※ This product has undergone high-temperature seasoning. Simply clean it before the first use; no further seasoning is required.
※ Before use, wash the interior and exterior of the pan with detergent and wipe dry.
※ It is recommended to stir-fry vegetables with a generous amount of oil the first time to help form a protective oil film.
※ Do not boil with salt water for disinfection during the first use. Avoid direct steaming and frequent cooking of acidic foods.
※ Never dry-fire an empty pan for extended periods to avoid affecting the non-stick properties and lifespan of the cookware.
※ Wash the pan immediately after use and wipe it dry to keep it clean.
※ If the temperature is too high or oil and other impurities are attached to the outer wall of the pan, discoloration may occur upon heating. Please clean it promptly.
※ Never immerse the handle or lid handle in water for extended periods to prevent deformation and shorten its lifespan!
※ Do not store food or water in the pan for extended periods to avoid damaging the product surface.
※ If the handle becomes loose, tighten it promptly to prevent the wooden handle from cracking.
※ Use appropriate cooking oil. Add oil to a cold pan, then add ingredients once the oil is heated. Most cooking oils have a boiling point of around 200°C, while rapeseed or peanut oil has a smoke point of around 330°C, making them more suitable for use with iron or steel cookware.
※ For sudden high-heat stir-frying, pay close attention to safety when controlling high temperatures and heat intensity.
※ During or immediately after cooking, do not touch the metal pan body or lid directly with your hands, as they will be very hot. Use heat-resistant gloves if contact is necessary to prevent accidental burns.
※ Use metal spatulas with caution. Pay attention to the heat intensity and avoid prolonged dry heating, especially when pan-frying, which should be done over low heat.
※ When opening the lid during cooking, be careful to avoid steam burns.
※ Be mindful of high temperatures during cooking and keep children away.
※ For stubborn stains inside the pan, fill with warm water and soak for about twenty minutes before washing.
※ Regularly clean the outer surface of the pan to prevent accumulated grime from affecting heating efficiency. When deep-frying, ensure the cooking oil does not exceed one-third of the pan's capacity, so that the oil does not overflow when food is added.
※ If the exquisite packaging is damaged upon return, a 50% restocking fee of the selling price will be charged. Please respect the quality and packaging.
※ This product is not available for trial or testing. Please do not purchase if you cannot accept this condition.
※ The color of product images may vary slightly due to computer screen settings. Please refer to the actual product color.
Product Description
Product Details
- Material
- Other Metals
- How It's Made
- Machine-made
- Where It's Made
- mainland China
- Unique Features
- Award-winning design
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- Down to the last 10
- Ranking
- No.11,561 - Kitchen & Dining | No.145 - Pots & Pans
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- Product Type
- Authorized Representation
- Authorized By
- 悅味TastePlus
- Listing Summary
- ※ Japanese Nitriding Technology Surface Treatment ※ Selected Steel for Faster Heat Conduction ※ Asymmetrical High-Low Edge Design for Easier Tossing and Stir-Frying ※ Special Embossed Bottom Resists Sticking ※ Excellent Heat Retention Seals in Fresh Flavors
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