The concept of amber candy originated in Japan, with a crystal-clear appearance like an amber Gemstone, with 4 special flavors to form a delicate dessert of macaron color.
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Remove the candy from the test tube and elegantly melt each precious Gemstone with the tip of your tongue.
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"Amber Candy" is a traditional Japanese confectionery from the Edo period in Japan
During the production process, the boiled cold sky is added with sugar, natural fruit Gemstone .
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The characteristics of "Amber Candy" are that the outer layer is crisp and the inner layer is soft and chewy. The jelly bursting out under the sugar coating has a very special taste. It can be eaten alone or placed in a glass with a sparkling drink. It is a popular way to eat in Japan. .
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Product Specifications:
► Test tube size: 2.5*15 cm
► Amber sugar weight: about 32g
► Ingredient: cold days, sugar, natural vegetable powder, flavor spices
Precautions:
► Appreciation period: 30 days
► Please store in a dry and cool place
Product Description
Product Details
- Material
- Other Materials
- Where It's Made
- Taiwan
- Popularity
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- 9,638 views
- 38 sold
- 174 have saved this item
- Product Type
- Original Design
- Listing Summary
- The concept of amber sugar originated from Japan, with a crystal clear appearance like amber Gemstone With 4 special flavors, it forms a delicate dessert in the macaron color.
Food Information
- Best Before
- 30 day(s) after opening the product
- Allergens
- Other
- Storage Method
- Room temperature
- Volume
- 32g x 8
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