[Warm Nest Coffee] Medium roasted Hawaiian Kona KONA washed coffee beans 1/4 lb 114g

[Medium roast | Hawaiian Kona KONA washed coffee beans | Warm Nest Coffee] ★ Coffee flavor: Nutty notes with lime, citrus, floral, and pear. ★ KONA coffee, a classic among gourmets, a must-try coffee in your life! ★ AWARD 2022 KCCF Cupping Competition Winner ★ 2022 Kona Coffee Festival Cupping Competition Winner ★ 2021 Hawaii Coffee Association Cupping Competition Winner ★ Winner of the 2018 Kona Coffee Culture Festival Cupping Competition ★ SCA International Senior (Professional) Coffee Roaster (also qualified as SCA Coffee Education System Examiner) Roaster ★ Nuanwo Coffee is a self-roasted coffee shop that provides home delivery of coffee and free ground coffee. It is a coffee recommended by netizens! ‼ ️Please read carefully before placing an order‼ ️: ★ If grinding is required, it is a customized product and no returns will be accepted. ★ No espresso machine grind size available. ★ Coffee is an agricultural product. It is normal to have defective beans. Nuanwo will conduct basic sorting and cannot guarantee that there are no defects at all. 【Flavor description】 Nutty notes with lime, citrus, floral, pear. 【Bakery chef says】 Hawaiian Kona is compared to coffee, and it tastes smooth, mellow but not strong, fragrant but not greasy. The coffee bean industry has been around since 1828, and has been developing for nearly 200 years. It has experienced its most prosperous periods, as well as periods of decline due to pests and diseases. The topography, soil, and climate of Hawaii give the coffee here a mellow, full-bodied, and juicy flavor. In fact, only coffee grown on the slopes of Hualalai and Mauna Loa volcanoes in northern and southern Kona can be called true "Hawaii Kona Coffee." This time, we chose Aloha Start Estate on Mauna Loa, which has over 6,000 coffee trees. With favorable temperatures, rainfall, and fertile soil, the beans from this estate have repeatedly won championships. 【Flavor Radar: (out of 5 points)】 Acidity 3 Wet aroma 4 Sweetness 3 Body 4 Bitterness 2 Aftertaste 4 Flavor 4 Overall impression 5 【Coffee Bean Origin and Information】 Coffee Country: Hawaii Coffee Region: Hills Estate Kona Aloha Coffee variety: Typica Grade: Extra Fancy (This is the very best from this region) Altitude: 1,900~2,000 M Treatment method: water washing Roasting degree: Medium roast M Product Specifications: 1/4 pound (114g ± 5g) coffee beans Suitable for brewing methods: filter cup hand pour, smart filter cup, cold brew, cold extraction, ice drip, siphon pot, American coffee machine, flannel, Aeropress, moka pot Bean care advice: It is recommended to start drinking at least 7 days after roasting for better flavor development. Packaging method: flat bottom, three-dimensional, fresh-keeping, pocket-type, zipper bag, inner aluminum foil, outer kraft paper, with one-way breathable exhaust valve. ================ Coffee Beans Q & A ======================= [When is the best time to enjoy coffee beans? ] ●The shelf life of Nuanwo Coffee is 1 year. ●The best tasting period after opening is 3 months. ●The best tasting period for ground coffee is within 1 month. How to store coffee beans? ●Use upright opaque sealed containers or bean bags. ●Use a long spoon to scoop out the coffee beans. ● Seal the coffee as soon as possible after scooping it out to reduce air contact. ●Place in a cool, dry place away from direct sunlight. ●The best tasting period after opening is 1 to 2 months. ●The best tasting period for ground coffee is within 1 month. Nuanwo does not recommend that you store coffee beans in the refrigerator. Unless it cannot be used up for a long time, it must be stored in the refrigerator. This is to prevent the coffee beans from warming up, regaining moisture, and absorbing refrigerator odors. [How long does it take to grow coffee beans? ] Can be distinguished by the degree of baking: ●Light roast: about 2 weeks or more after roasting. ●Light-medium roast: about 3 to 10 days after roasting. ●Medium roast: about 3~5 days after roasting. ●Medium-dark roast: about 1 to 3 days after roasting. [Are coffee beans sorted? ] ●Nuanwo Coffee only does basic sorting. Coffee beans are agricultural products and we cannot guarantee that there are no defective beans. If you really mind, please do not place an order. =============================================== 【Warm Nest Coffee 6 Persistence 3 Guarantees】 ● Pure: 100% Arabica coffee beans ● Fresh: Freshly baked, fast home delivery ● Good: estate-grade boutique coffee beans ● Specialty: SCA Specialty Coffee Association authorized coffee education examiner roaster ● Multiple: Multiple items, regularly changed ● Preservation: Packaging design preserves flavor ◎ Guaranteed to use 100% Arakah Estate-grade premium coffee beans, no mixed beans ◎ We guarantee fresh baking, production and packaging by ourselves, freshness is guaranteed, and we never outsource it ◎ Ensure that all coffee produced is quality-controlled by baristas, quality is guaranteed, and taste is unlimited 【Introduction to the Coffee Roasters】 Jeff Huang, the homey coffee roaster, has many years of experience in coffee roasting. He is a certified instructor by the Specialty Coffee Association (SCA), serves annually as an international coffee judge, and coaches World Barista Champions. He has worked in coffee shops since his student days, serving as a roaster, contestant, judge, and instructor. He also worked as a coffee roaster in Yemen Town and later as Deputy General Manager of Shangdao Coffee and Catering Management Co., Ltd. in Hainan, China. After many years abroad, he returned to Taiwan and continued to pursue his passion for coffee roasting. Currently, he is not only the coffee roaster of Nuanwo Coffee, but also the designated coffee roaster of many coffee shops. He is also the long-term coffee bean supplier of Livti Coffee in China.