Asakusa Bread, Mu Moon Moon Cake Mid-Autumn Festival Gift Box A

[Free shipping service is limited to Taiwan's main island, so this product is not delivered to the island for the time being, please forgive me, thank you. 】 ★This is a pre-ordered product. Due to the short date of validity of the mooncake, it is expected to be shipped 8/1 according to the order date. Mu Yue moon cake A specification: egg yolk cake*2, egg yolk mung bean 椪*2, Cantonese style Wudousha*1, Cantonese style lotus seed*1, sun cake*4, nougat*8, cream and peach handmade biscuits * 5 Place of Origin: Taiwan Storage method: Received in a cool place, please eat as soon as possible after opening, save for 14 days at room temperature, not recommended for refrigerating raw material: Wudou Sha Yoghurt - Wudousha, flour, sugar, waterless cream, salted egg yolk, black sesame (save: 7 days) Egg yolk mung bean paste - mung bean paste, flour, sugar, waterless cream, salted egg yolk (save: 7 days) Cantonese style Wudousha - creamy bean paste, flour, invert syrup, peanut oil, edible alkali water (save: 15 days) Cantonese style lotus seed - lotus seed filling, flour, invert syrup, peanut oil, edible alkali water (save: 15 days) Sun Cake - Flour, Sugar, Waterless Butter, Ghee, Maltose (Save: 15 days) Almond nougat - almond, malt, sugar, palm oil, milk powder, egg white, cream (save: 30 days) Creamy Walnut Handmade Biscuits – Flour, Sugar, Unsalted Butter, Walnuts, Eggs, Chocolate (Save: 30 days)