[Grandma x Vegan Joy] Peppercorn Fermented Bean Curd | Handmade, Additive-Free / Natural Fermentation

Grandma and Vegan Joy, a vegetarian brand that advocates naturalness, have joined forces to launch two "Peppercorn Flavored Oriental Cheeses"! Born in Yilan, a land of beautiful mountains and clear waters, the fermented bean curd is made using traditional craftsmanship, sun-dried and air-dried to shrink. It is naturally fermented to produce a mellow, dense, and smooth texture. It is additive-free and infused with Grandma's peppercorn oil, made with 100% natural spices, Australian non-GMO canola oil, and Xigang cold-pressed sesame oil, locking the peppercorn flavor into this small piece of fermented bean curd. https://img.shoplineapp.com/media/image_clips/68c777d0f0d3ac00185ff570/original.jpg?1757902799=&owner_id=61dd1939982d7c006a1fa973 https://img.shoplineapp.com/media/image_clips/68d60534623e46000a79930e/original.jpg?1758856500=&owner_id=61dd1939982d7c006a1fa973