Wang Pengjie Shakespeare Bakery Italian Panadoni Fruit Bread Gift Box

Automatic Translation (Original Language: Chinese-Traditional)
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Buymol
Taiwan
4.8
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Last online:
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Wang Pengjie Shakespeare Bakery Italian Panadoni Fruit Bread Gift Box - Bread - Other Materials

Product Description

[Special Note] Pre-orders are underway, and shipments are expected to start on 12/19~12/23 in order of order. Due to the large volume of logistics, the arrival date cannot be specified. [201901 Professional Award] Bakery Adventure King - World Bread Champion Wang Pengjie A child who grew up in a traditional bakery in Changhua, an ignorant and uneducated boy, let go of the fists that clenched the big locks to fight, and turned into a pair of hands kneading dough. He is Wang Pengjie, Kaohsiung "Shakespeare's Bakery" The founder of Recolte Bakery, who won the Master de la Boulangerie World Cup in 2018, became the second Taiwanese baker to win this honor after Wu Baochun. The overseas bakery Recolte Bakery participated in the investment was also listed on the well-known food website Recommended by Eater as the best bread in New York. 【Italian Fruit Bread】 The natural yeast that has been passed down for hundreds of years makes the dough full of activity. The pores of the bread body are perfect, and everything is dried fruit, which is rich in vision The flavor will become more mature with time, getting better and better A classic Christmas bread that's as soft as a cake 【Italian Fruit Bread】 Italian fruit Christmas bread is a big holiday at the end of the year - must eat celebratory bread at Christmas This year, we will not only have a loving and touching Christmas dinner with family and friends, but also enjoy the most appropriate fruit bread together [Origin of Fruit Bread] The accidental work of a teenager in the 15th century created the must-eat national dessert "Panatoni" in Italy for Christmas! According to legend, in the 15th century, in a small town in northern Italy, there was a poor but hardworking baker Toni. The small shop is small, with the boss keeping accounts and the boss's daughter Adalgisa (Adalgisa) greeting the guests, while Downey and another master make bread in the background. After getting along with Aida Jisha day and night, the two people of similar age have a good impression of each other. But the powerful store owner despises Downey's poverty, so he resolutely separates the two, and drives Downey out in a rage. In order to fight for his love, Downey briefly bid farewell to Ida Jisha, and promised that one day he would earn a lot of money and come back to marry her, asking her to wait patiently. In this way, the young Downey entered another bakery to continue his studies and improve his bread-making skills. On a certain winter night, Downey was making bread as usual. He casually added the dough fermented for many days to the dried fermented fruit commonly used in the cake. Unexpectedly, after it was baked, this bread with the soft texture of the cake was surprisingly delicious. ! Not only is the taste soft and dense, but it also has a strong aroma of dried fruit! At this time, it was close to closing time, and other chefs in the store happened to smell the fragrance, so they took this bread home to taste for their families. The next day, several masters told Downey one after another that the bread brought home yesterday was said to be delicious, could they make more? So this unnamed bread was passed down by word of mouth among neighbors on the street, so it became very popular! Before the snowy Christmas season, people in the market came here one after another to buy. Young Downey made money from this bread and opened his own shop. Donnie didn't break his promise, and he didn't forget Ada Jisha who was waiting for him, so he ran back to the town with the money he earned, and finally won the approval of the bakery owner, and successfully embraced the beauty. Therefore, this bread with a lot of sugar, butter, and dried fermented fruit is called Pane di Toni (Pane di Toni), and everyone in Italy calls it "Panettone". It has also become Christmas, and every household in northern Italy must eat bread! 【Eating method】 Happiness eating method 1_ eat directly Happiness eating method 2_ Bake it back a little bit, serve it with custard sauce or vanilla ice cream, it will have a strong Christmas atmosphere https://www.storemarais-image.com/media/3563d3f1-6eea-4438-a07f-0dd7b118e528.jpg

Product Details

Material
Other Materials
How It's Made
Handmade
Where It's Made
Taiwan
Popularity
  • 5,474 views
  • 11 sold
  • 8 have saved this item
Authorized By
MOL
Listing Summary
[Special Note] Pre-orders are underway, and shipments are expected to start on 12/19~12/23 in order of order. Due to the large volume of logistics, the arrival date cannot be specified.

Food Information

Best Before
14 day(s) after the manufacturing date
Allergens
Eggs、Milk、Wheat
Storage Method
Room temperature
Volume
330g x 1

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