Introducing our Vegan, Gluten-Free, Soy-Free, Corn-Free, Coconut Sugar "French Mushroom Quiche"~ ✨
A simple yet heartwarming homemade pastry, crafted to bring you joy!
✔️ Weight: 350 ± 10% (6-inch)
✔️ Shelf Life: One month frozen.
✔️ Ingredients: Rice flour. Sunflower oil. Coconut milk. Potato. Tomato. Almond flour. Buckwheat flour. Oyster mushrooms. Cashews. Mushrooms. Potato starch. Coconut sugar. Sun-dried sea salt. Gluten-free nutritional yeast. Mint. Rosemary. Thyme. Oregano. Bay leaf. Hyssop. Basil. Paprika.
(Due to the nature of gluten-free ingredients, slight cracking may occur. Please refrain from purchasing if minor imperfections in appearance are a concern.)
※ In support of environmental protection, disposable cutlery will not be provided.
!!️ Our gluten-free ingredients are sourced from various suppliers, some of which may not operate on a single dedicated production line. While all ingredients are cleaned, we cannot completely eliminate the risk of cross-contamination. Individuals with severe allergies should carefully consider their purchase. !!️
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.6,776 - Food & Drink | No.58 - Savory & Sweet Pies
- Popularity
-
- 4,065 views
- 10 sold
- 66 have saved this item
- Product Type
- Original Design
- Listing Summary
- #YunlinDesserts #DounanDesserts #GlutenFree #VeganDessert #AllergyFriendlyDesserts #GlutenFreeCake #Quiche
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- Buckwheat、Nuts
- Storage Method
- Freeze
- Volume
- 350.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item
