【Guo Yuanyi】Oh Bear Biscuit Party

Automatic Translation (Original Language: Chinese-Traditional)
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kuoyuanye
kuoyuanye
Taiwan
4.9
(154)
Last online:
1 day ago
Response rate:
92%
Response time:
Within 1 day
Avg. time to ship:
Within 1 day
【Guo Yuanyi】Oh Bear Biscuit Party - Handmade Cookies - Fresh Ingredients Yellow

Product Description

In order to promote tourism, the Taiwan Tourism Bureau designed the super cute character "Taiwan Oh Bear" with Taiwan's representative conservation animal, the Taiwanese black bear, as the protagonist, and appointed him as the "Taiwan Tourism Bureau Super Task Team Leader." Kuo Yuanyi worked with the Tourism Administration of the Ministry of Transportation to exclusively create Taiwan’s representative mascot souvenirs to promote the international tourist market. He hopes that the bear will use its greater charm to promote Taiwan’s tourism and food souvenirs. Ingredients: OhBear Cookies-Chocolate (lacto-egg vegetarian): flour, butter, sugar, honey, eggs, milk powder, cocoa powder, milk, spices, leavening agent (sodium bicarbonate) OhBear Biscuits - Honey Oolong Tea (lacto-egg vegetarian): flour, butter, sugar, eggs, honey, wheat starch, milk, milk powder, oolong tea corner, aluminum-free baking powder [quality improver (acidic sodium pyrophosphate), expanding agent (Sodium bicarbonate), corn starch, quality improver (calcium dihydrogen phosphate)], expanding agent (sodium bicarbonate) Honey multigrain waffles (lacto-egg vegetarian): margarine [vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented cream, emulsifier (fatty acid propylene glycol ester, fatty acid glyceride), soy lecithin, spices, Antioxidants - vitamin E (mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)], sugar, flour, oat flour, eggs, buckwheat, germ, cheese powder, oatmeal, honey , Flavors, Expanding Agent (Sodium Bicarbonate), Aluminum-Free Baking Powder [Quality Improver (Acidic Sodium Pyrophosphate), Expanding Agent (Sodium Bicarbonate), Corn Starch, Quality Improver (Dicalcium Phosphate)] Pumpkin seed shortbread (lacto-egg vegetarian): flour, margarine [vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented cream, emulsifier (fatty acid propylene glycol ester, fatty acid glyceride), soy lecithin , spices, antioxidants - vitamin E (mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)], sugar, pumpkin seeds, eggs, French hot spring salt, aluminum-free baking powder [quality Improver (acid sodium pyrophosphate), swelling agent (sodium bicarbonate), corn starch, quality improver (calcium dihydrogen phosphate)], spices Red bean meringue cake (egg vegetarian): Japanese white sugar, almond flour, eggs, flour, sugar, beetroot powder, corn starch, raw red bean paste (small red beans, round beans) Black chocolate almond shortbread (lacto-egg vegetarian): flour, margarine [vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented cream, emulsifier (fatty acid propylene glycol ester, fatty acid glyceride), soy lecithin , spices, antioxidants - vitamin E (mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)], almond slices, sugar, eggs, cocoa powder, dark chocolate sauce {cocoa powder , soy salad oil, sugar, unhydrogenated palm blend oil [palm oil, palm kernel oil, emulsifier (polyoxyethylene (20) sorbitan tristearate), sunflower lecithin], lactose, cocoa butter , soy lecithin, emulsifier (fatty acid glyceride)}, swelling agent (sodium bicarbonate) Brown sugar milk cake (lacto-egg vegetarian): flour, margarine [vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented butter, emulsifier (fatty acid propylene glycol ester, fatty acid glyceride), soy lecithin, Flavors, antioxidants - vitamin E (mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)], brown sugar, snow-white emulsified oil [vegetable oil (palm oil), emulsifier (fatty acid glyceride) ), antioxidant (L-ascorbyl palmitate), nitrogen], egg, maple syrup, cheese powder Florentin (milk-egg vegetarian): flour, almond slices, margarine (vegetable oil (palm oil, canola oil, palm kernel oil)), soft water, fermented cream, emulsifier (fatty acid propylene glycol ester, fatty acid glyceride), soy lecithin , spices, antioxidants - vitamin E (mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)], Japanese sugar, fresh cream, sugar, honey, trehalose, eggs, cheese pink Seaweed crispy cake (lacto-egg vegetarian): flour, margarine [vegetable oil (palm oil, canola oil, palm kernel oil), soft water, fermented butter, emulsifier (fatty acid propylene glycol ester, fatty acid glyceride), soy lecithin, Spices, antioxidants - vitamin E (mixed concentrated tocopherol, canola oil), palm fruit extract carotene (sunflower oil, carotene)], sugar, eggs, pumpkin seeds, wheat starch, vegetable seasoning powder (sugar, salt, Coriander, carrots, celery leaves, red pepper), almond flour, maltose, mushroom soup powder [mushroom powder, maltodextrin, salt, flavoring (L-sodium glutate, DL-aminopropionic acid, glycine, 5 '-Inosine nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate), sugar, quality improver (silica)], kelp powder, seaweed, aluminum-free baking powder [quality improver (acidic) Sodium pyrophosphate), expanding agent (sodium bicarbonate), corn starch, quality improver (calcium dihydrogen phosphate)], expanding agent (sodium bicarbonate) Allergen Statement: 1. The allergens contained in this gift box product are gluten-containing cereals, milk, eggs, soybeans, nuts and their products. 2. This gift box product production process plant has production equipment for processing mangoes, peanuts, sulfites, sesame and their products. Net weight: 395 grams ± 3.0% / box Expiration date: marked on the outer packaging (Year/Month/Day) Precautions: 1. If there are tiny black spots on the surface of the product, it means almond powder is added to the product. The black spots are stone fruit testa, which is normal. Please feel free to eat. 2. There is no partially hydrogenated oil added to this product. The trace amounts of trans fat in the product come from conjugated trans fatty acids (natural trans fats) that naturally exist in butter and dairy products, or are produced during the oil refining process. Respectfully Please feel free to eat. 3. This product has undergone strict quality control and is automatically packaged to ensure product quality, hygiene and safety. Do not place it in a place with humidity, high temperature or exposure to sunlight. Please eat as soon as possible after unpacking. Please seal the uneaten portion and store it in the refrigerator to keep it fresh. 4. The outer bag and outer box of this product are non-sealed packaging, please store them properly to prevent the invasion of foreign mosquitoes and flies.

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.1,250 - Food & Drink  |  No.137 - Handmade Cookies
Popularity
  • 7,173 views
  • 11 sold
  • 108 have saved this item
Product Type
Original Design
Listing Summary
The most popular "OhBear Biscuit" is grandly packaged in a textured iron box. Let's have a happy party with Guo Yuanyi's various delicious biscuits!!

Food Information

Best Before
99 day(s) after receiving the product
Allergens
Eggs、Milk、Wheat、Buckwheat、Peanuts、Soybeans、Nuts、Mango、Other
Storage Method
Room temperature、Avoid heat、Avoid direct sunlight
Volume
395.0g x 1

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