[Chunyang Chicken Maker] Environmentally Friendly Pack of Charcoal Fire Original Warming Chicken Essence 30 pieces (60ml*30 pieces) (frozen)

Automatic Translation (Original Language: Chinese-Traditional)
US$ 140.01
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springchickenmaster
springchickenmaster
Taiwan
5.0
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Over 1 week ago
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[Chunyang Chicken Maker] Environmentally Friendly Pack of Charcoal Fire Original Warming Chicken Essence 30 pieces (60ml*30 pieces) (frozen) - Health Foods - Fresh Ingredients Orange

Product Description

https://www.youtube.com/watch?v=GR5eMuUMtEM ❝The only one in the industry❞ HPP ultra-high pressure sterilization 1️⃣ Carefully trim the fishy parts by hand + wash the whole chicken with a bubble cleaning machine 2️⃣Ancient charcoal fire pottery kiln 10 hours constant temperature dripping + charcoal fire far infrared heat penetration technology 3️⃣Three oil storage and filter residue processes to achieve zero grease and low heat 4️⃣4-layer composite laminated aluminum bag, anti-freeze and high temperature resistant 5️⃣ Taiwan’s first HPP ultra-high pressure sterilizer, which can effectively retain the freshness, flavor, nutrition and sterilization of chicken essence! 〈‘Insist on good taste’, nutrition and deliciousness will naturally be doubled〉 ◾️100% whole chicken dripping, using 14~16 weeks old wild-caught Taiwanese red-feather native chickens ◾️100% freshly brewed with warm chicken to make rich and fragrant chicken essence ◾️100% artisanal craftsmanship, carefully repair the fishy areas, lymph glands and excess oil by hand to ensure no fishy smell. ◾️100% bone-breaking deep extraction of bone marrow essence ◾️100% no artificial additives, no antibiotics, no vapor reflux 〈Chicken experts carefully select wild red-feather native chickens from Taiwan〉 ✦ Up to 6110 mg of collagen, comparable to commercially available collagen drinks ✦ The wild-raised red-feather warm-bodied chicken has a strong body, huge legs, and plump meat with a delicious and thick essence. ✦ Natural high-purity free amino acids and anti-fatigue nutrients such as carnosine and carnosine https://live.staticflickr.com/65535/53291725548_e0eb894a81_b.jpg https://live.staticflickr.com/65535/53291947620_811b1eb192_b.jpg https://live.staticflickr.com/65535/53291854879_a41da109d6_b.jpg https://live.staticflickr.com/65535/53291484076_69a96101e4_b.jpg https://live.staticflickr.com/65535/53290598392_5c26ec9645_b.jpg https://live.staticflickr.com/65535/53291484071_37e56caf88_b.jpg https://live.staticflickr.com/65535/53291484061_201954dfab_b.jpg https://live.staticflickr.com/65535/53291484066_7c145b84a1_b.jpg https://live.staticflickr.com/65535/53290605877_78a4f63194_b.jpg ▪ Storage method: frozen storage ▪ Storage period: 1 year when frozen below -18℃ At least 120 days before the expiry date, based on the outer packaging label of the product (year/month/day).

Product Details

How It's Made
Machine-made
Where It's Made
Taiwan
Stock
More than 10
Ranking
No.26,097 - Food & Drink  |  No.1,536 - Health Foods
Popularity
  • 467 views
  • 0 have saved this item
Product Type
Original Design
Listing Summary
Taiwanese wild-raised red-feathered chickens that are 14 to 16 weeks old are warm and mature. They are 100% whole chickens and are drip-fed without adding any water. They are fully refill with amino acids and collagen. The industry’s only HPP ultra-high pressure sterilization technology uses ancient charcoal fire pottery kilns. Far-infrared heat penetration technology is used for constant temperature dripping, making the taste delicious, sweet and without fishy smell.

Food Information

Best Before
365 day(s) after the manufacturing date
Allergens
None
Storage Method
Freeze
Volume
60ml x 30

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