【Azaopo】Long Teng Feng Collection New Year Dish Set of 10 Pieces

2024 Spring Festival New Year Dishes Pre-Order Pre-order period: from now until January 29, 2024 delivery time: 1. Shipment from January 24th to January 30th, 2024 2. Shipment from January 31st to February 6th, 2024 (Shipments will be made in order of order) ※ Due to the large logistics volume, it is not possible to specify the arrival. https://cdn1.cybassets.com/s/files/22742/ckeditor/pictures/content_a00ef73c-3164-4439-b0e3-df414673617d.jpg *Super Scallop and Abalone: Pork Rib Crispy [Pork Ribs (Taiwan), soy protein isolate, sweet potato starch, sugar, salt, soy sauce, maltodextrin, sodium casein, sodium polyphosphate, sodium pyrophosphate (anhydrous), L- Sodium glutamate, DL aminopropionic acid, 5'-hypoxanthine nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate, disodium succinate, spices (cinnamon, cumin, anise, clove, licorice ), cinnamon spice [yeast extract powder, lactose, salt, soy sauce powder, hydrolyzed vegetable protein (soybean, corn, wheat)], glycine, refined canola oil, sugar, palm oil, pork extract, onion powder, glucose , spices, D-xylose, silicon dioxide, ethyl maltol, liquiritigenin (sweetener), sodium citrate], Chinese cabbage, taro, bird eggs, pork belly (Taiwan), Jinlan soy sauce, potato starch, Pseudo shark fin [edible algin, edible gelatin, yellow gardenia pigment, water], chestnuts, black vinegar, garlic seeds, red dates, mushroom shreds, salt, scallops, abalone slices *Sauerkraut and white meat pot: pickled cabbage, frozen tofu [water, soybeans (non-GMO), coagulant for tofu (calcium sulfate)], pork slices (Taiwan), tofu skin (non-GMO soybeans), Xiaogong balls [pork (Taiwan), broth (water, tribute balls), sucrose, wheat protein, salt, soybean oil, sesame oil, garlic, white pepper], shredded mushrooms, bone meal [salt, flavoring (sodium L-glutate, glycine , disodium succinate, 5´-inosine nucleoside disodium phosphate, 5´-guanine nucleoside disodium phosphate), maltodextrin, sugar, pork powder [lactose, soy sauce powder, plant hydrolyzed protein (soybean, Corn, wheat), DL-aminopropionic acid, refined canola oil, pork extract, glucose, D-xylose], onion powder, quality improver (silica), spices, licorice, ginger mother, angelica ( For seasoning), white pepper], rock sugar, chicken powder [salt, flavoring agents (sodium L-glutate, glycolic acid, disodium succinate, 5´-inosine riboside disodium phosphate, 5´-guanine nucleoside Glycoside disodium phosphate), sugar, maltodextrin, chicken powder [contains chicken, DL-aminopropionic acid, antioxidant (vitamin E)], chicken fat [(contains rosemary extract), xylose yeast powder, Onion powder, quality improver (silica), spices], salt, cooking vinegar [water, glacial acetic acid (food grade) (40% dilution concentration)]. *Sakura Shrimp Rice Cake: Glutinous rice, sesame oil [soybean oil, sesame oil], pork shreds (Taiwan), lentinin oyster sauce [water, sucrose conversion liquid sugar, non-genetically modified soybeans (high-protein soybean flakes), wheat, salt, thickening agent ( Corn gum gum, acetylated distarch adipate), yeast extract, sodium benzoate (preservative), mushroom powder], lard (Taiwan), bone meal [salt, flavoring (sodium L-glutate, amino Acetic acid, disodium succinate, 5´-inosine nucleoside disodium phosphate, 5´-guanine nucleoside disodium phosphate), maltodextrin, sugar, pork powder [lactose, soy sauce powder, plant hydrolyzed protein (soybean) , corn, wheat), DL-aminopropionic acid, refined canola oil, pork extract, glucose, D-xylose], onion powder, quality improver (silica), spices, licorice, ginger mother, angelica root (for seasoning), white pepper], rice wine [rice, edible alcohol], fried onion [scallions, wheat bran, palm oil, onion, corn starch], ginger slices, salt, cherry blossom shrimp. *Braised pork trotters with secret sauce: pig trotters (Sweden), soy sauce [water, salt, soy amino acid liquid (water, defatted soybean flakes (using genetically modified soybeans), food processing salt), brewing sauce (water , genetically modified soybeans, wheat, salt), coloring agent (caramel coloring), flavoring agent (disodium succinate, sodium L-glutate), preservative (benzoic acid), sweetener (acesultone potassium), Flavoring agents (DL-aminopropionic acid, glycolic acid, 5-guanine nucleoside disodium phosphate, 5-inosine nucleoside disodium phosphate), sweetener (licorice extract)], shallot cake [red Onion, wheat bran, palm oil, onion, corn starch], rock sugar, salt. *Qi-tonifying medicinal diet fresh shrimp: fresh shrimp, salt, red dates, wolfberry, angelica, Chuanxiong, black vinegar [water, brewed rice vinegar, sugar, salt, orange juice, carrot juice, tomato juice, onion juice, caramel coloring (ordinary Caramel/coloring agent), spices] *Steamed Shuzihai seafood: sea bass, shredded ginger, fish sauce [fish juice, soybeans, wheat, water, salt, sodium L-glutate, glycolic acid, DL-aminopropionic acid, 5´-hypoxanthine nucleoside Disodium phosphate, 5′-guanine nucleoside disodium phosphate, disodium succinate, sucralose (sweetener), benzoic acid (preservative)], rag seeds [tree seeds, sugar, black bean pot base oil, water , salt, licorice, flavoring (MSG, glycolic acid, DL-aminopropionic acid, disodium succinate, 5´-inosine nucleoside disodium phosphate, 5´-guanine nucleoside disodium phosphate, lactic acid )], rice wine [rice, sucrose], Damao black melon [flower melon, soy sauce, water, sugar, flavoring (lactic acid, sodium L-glutate, DL-aminopropionic acid, disodium succinate, 5´-times Xanthine nucleoside phosphate disodium, 5´-guanine nucleoside phosphate disodium, sodium citrate), sodium metaphosphate, sweetener (ammonium glycyrrhizinate)], shredded shiitake mushrooms. *Vitality-filled ginseng stewed chicken soup: Silky chicken, wolfberry, red dates, large bone meal [salt, flavoring (sodium L-glutate, glycolic acid, disodium succinate, 5´-hypoxanthine nucleoside disodium phosphate , 5´-guanine nucleoside disodium phosphate), maltodextrin, sugar, pork powder [lactose, soy sauce powder, vegetable hydrolyzed protein (soybean, corn, wheat), DL-aminopropionic acid, refined canola oil, Pork extract, glucose, D-xylose], onion powder, quality improver (silica), spices, licorice, ginger mother, angelica root (for seasoning), white pepper], salt, chicken powder [salt, seasoning] (Sodium L-glutate, glycolic acid, disodium succinate, 5´-inosine nucleoside disodium phosphate, 5´-guanine nucleoside disodium phosphate), sugar, maltodextrin, chicken powder [contains chicken , DL-aminopropionic acid, antioxidant (vitamin E)], chicken fat [(contains rosemary extract), xylose yeast powder, onion powder, quality improver (silica), spices (not suitable for vegetarians) 〕】, ginseng, angelica, and chuanxiong. *Sesame oil Hericium: water, Hericium, sesame oil [soybean oil, sesame oil], shiitake mushrooms, wolfberry, ginger, vegetable seasoning powder [salt, sucrose, maltodextrin, hydrolyzed wheat protein, yeast extract, cabbage extract , palm oil], ginseng, salt, sugar, white pepper [maltodextrin, bran powder, corn starch, green chili, star anise, pepper (11%), chicken heart pepper, tea branch, angelica], rice wine [rice , edible alcohol], protein powder. *Hong Kong-style carrot cake: water, Zailai rice, white radish, Zailai mixed powder [Jailai rice flour, corn starch, wheat starch], corn starch, pork (Taiwan), shallots, soybean salad oil, special sugar, green onions Pastry [scallions, onions, palm oil, wheat bran pastry, corn starch], dried shrimps, salt, sesame oil [soybean oil, sesame oil], spicy pepper [bran powder, maltodextrin, green chili, pepper (11%) , corn starch, chili pepper, tea branch, star anise, angelica root (for seasoning)] *Eat sweet longan and tremella sweet soup: water, longan (longan), white fungus, wolfberry, rock sugar Specification︰ Dried Scallops, Abalone Buddha Jumping Over the Wall (1200g solid 480g) Lao Shandong Sauerkraut White Meat Pot (1100g solids 220g) Sakura Shrimp Rice Cake (600g) Secret Braised Pork Knuckles (1000g solids 700g) Medicinal Shrimp (500g) Ginger tree seafood (650g solids 400g) Ginseng stewed chicken soup (2000g solids 800g) Sesame Oil Hericium (300g solids 120g) Carrot cake (1000g) Sweet Longan and Tremella Soup (1000g solids 160g) How to eat: Gas stove heating method: 1. After the soup bags and ingredients are completely defrosted, unpack them and pour them into the pot. 2. Bring to a boil with a gas stove over direct heat, then turn to medium to low heat and serve after about 5-10 minutes. Electric pot heating method: 1. After the soup packets and ingredients packets are completely thawed, unpack them and pour them into the container, cover them with a lid or seal them with plastic wrap. 2. Add 2 measuring cups of water to the outer pot of the electric pot, cover and steam for about 30 minutes before serving. Microwave heating method: 1. Pour the thawed soup dumplings and ingredients into a microwaveable container, cover with a lid or seal with plastic wrap (leaving holes for ventilation) and microwave it in a household microwave for about 5 minutes before eating. Allergen information: This product contains wheat, soybeans, milk, eggs, nuts, shellfish, fish, sesame, crustaceans, and gluten-containing grains. It is not suitable for people with allergies. Note: Fresh food does not apply to Article 19 of the Consumer Protection Act and does not enjoy the 7-day appreciation period.