State banquet chef Chef Wen Guozhi exclusively developed and produced a new healthy rice dumpling "Low-calorie Konjac Rice Dumpling"
It uses oily and chewy northern rice dumplings as the base, and selects local Taiwanese ingredients: black pork, chestnuts, whole salted duck egg yolk, thick shiitake mushrooms and other rich fillings
Q-elastic glutinous rice is added with "konjac rice" which is rich in dietary fiber, which greatly reduces the calories of the whole rice dumpling and increases the chewing texture.
No flavors, artificial flavors, or preservatives are added throughout the process, allowing you to enjoy delicious food without worrying about the weight of the rice dumplings!
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.7,655 - Food & Drink | No.137 - Prepared Foods
- Popularity
-
- 1,553 views
- 2 sold
- 10 have saved this item
- Product Type
- Original Design
- Listing Summary
- ★Exclusively developed and supervised by the state banquet chef, Chef Wen Guozhi - Healthy New Rice Dumpling "Low-calorie Konjac Rice Dumpling" ★Select Taiwanese local ingredients such as pork, chestnuts, salted egg yolk, mushrooms and other rich fillings ★Add "konjac rice" rich in dietary fiber in a golden ratio ★Improved chewiness and 50% less calories than traditional rice dumplings ★You can enjoy delicious rice dumplings without worrying about the weight at the same time!
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Eggs、Nuts、Shrimp、Other
- Storage Method
- Freeze
- Volume
- 180g x 6
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- Shipping
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- Credit/debit card payment
- Alipay
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