Black snapper, also known as black sea bream and black sea bream, is mainly used as a working fish in the symbiotic polyculture pond of clams, helping to eat snails and seaweed.
The meat has a delicate texture and is suitable for soup and steaming.
Packaging method: rapid freezing vacuum packaging
Storage method: shelf life is one year, frozen at -18°C
Notice:
1. This product contains seafood allergens. People who are allergic to seafood should not eat it.
2. This product must be fully heated before consumption and is not a ready-to-eat product.
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.22,358 - Food & Drink | No.806 - Other
- Popularity
-
- 191 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Black snapper, also known as black sea bream and black sea bream, is mainly used as a working fish in the symbiotic polyculture pond of clams, helping to eat snails and seaweed.
Food Information
- Best Before
- 360 day(s) after the manufacturing date
- Allergens
- Fish
- Storage Method
- Freeze
- Volume
- 200.0g x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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