Organic culture soil, organic coconut fiber soil, high-efficiency nutrient soil [Kyoji] Nature

Organic culture soil: 1. Organic cultivation medium soil, suitable for all types of plants, indoor and outdoor potted soil cultivation medium 2. Strong plant and root system development, water and fertilizer retention, and good ventilation 3. Clean, odorless, free of mosquitoes and flies, and free of weeds, germs, and harmful ingredients Raw materials: peat, coconut shell, lime, pearl Stone Capacity: 1.5 liters Bag size: Dimensions | 19.5 x 26 cm Manufacturing place: Taiwan Organic coconut fiber soil: Product raw materials: organic humus soil, pearl Stone, EM bacterial fertilizer, coconut residue, stream sand soil Capacity: 0.8 liters Dimensions: 14 x 22 cm Note: Store in a cool and dry place. Origin: Taiwan (naturally handmade on organic farms) Organic general nutrient soil: Raw materials: coconut shell, peat soil, humic acid, coconut residue, fermented and decomposed odorless cow dung, stream sand soil, pearl Stone Capacity｜Approximately 1.5 liters Dimensions｜19.5 cm x 26 cm Full-effect compound nutrient soil: Nutrient soil ingredients｜Coconut fiber, pearl Stone, humic acid, plant fiber, peat soil, fermented and decomposed odorless cow dung, Taiwan native organic bark, eggshell powder, EM bacteria, mature banana peel, foamed Stone, carbon Peilong eye shell Capacity｜Approximately 1.5 liters Dimensions｜19.5 cm x 26 cm Remarks | Store in a cool, dry place to prevent moisture. Origin: Taiwan (naturally handmade on organic farms) Powerful composite soil: Organic eggshell powder, Taiwan native bark residue, coconut fiber, pearl Stone, grass marl, charcoal, Stone, EM bacteria, mature banana peel, ultra-trace foamed Stone, Stone Capacity: 0.8 liters Size: 14x22 cm Note: Store in a dry and cool place Origin: Taiwan (naturally handmade on organic farms) Seed cup: The seed cups are purely natural and handmade, not mass-produced in factories. They are sourced from Taiwanese local seeds and are not genetically modified. Please be patient and wait for the germination period to be 10 to 20 days. "Not only do we have the fun of growing vegetables, we also want to eat the most natural, non-toxic vegetables we grow ourselves!"