Shimoyama Japan Stainless Steel Double-Handle Single-Layer Steamer Pot + Stockpot - 24cm

Automatic Translation (Original Language: Chinese-Traditional)
5.0 (1)
US$ 89.53US$ 114.78
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SHIMOYAMA TAIWAN OFFICIAL
SHIMOYAMA TAIWAN OFFICIAL
Taiwan
4.9
(5,645)
Last online:
1-3 days ago
Response rate:
97%
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Within 1 day
Avg. time to ship:
1-3 days
Shimoyama Japan Stainless Steel Double-Handle Single-Layer Steamer Pot + Stockpot - 24cm - Cookware - Other Materials Silver

Product Description

. Steam above, stew below, for quick and energy-efficient cooking. . Three-layer construction enhances heat conduction and retention. . Perforated design with evenly spaced holes ensures uniform heating of food. . Rivet-free welding prevents dirt accumulation. | Product Specifications | Dimensions: [Steamer Outer Diameter] L31 x W25.4 x H9.5cm, [Steamer Inner Diameter] Mouth 24 x Base 23 x H9.2cm, [Stockpot Outer Diameter] L31.5 x W25.4 x H15cm, [Stockpot Inner Diameter] Mouth 24 x Base 20 x H11.6cm Steamer Material: [Body] 304 Stainless Steel, [Handle] 201 Stainless Steel Stockpot Material: [Outer Layer] 430 Stainless Steel, [Middle Layer] Aluminum, [Inner Surface Layer] 304 Stainless Steel, [Handle] 201 Stainless Steel Stockpot Full Water Capacity: 5L Origin: China Suitable for: Open flame, induction cooker, dishwasher, disinfection cabinet Not suitable for: Microwave oven ※ All dimensions are measured manually, and an error of ±0.2cm is within the normal range. https://www.nicegoods.tw/image/data/2025/10/17/e73379292bf4d8b5d3e17e08da303e1b.jpg https://www.nicegoods.tw/image/data/2025/10/17/46b3cea0074d2e7269ee441178a85dba.jpg https://www.nicegoods.tw/image/data/2025/10/17/5b85fda15231e97c54f70e479a024c18.jpg https://s.yimg.com/zp/MerchandiseSpec/16980E6E0B-SP-13784142.jpg

Product Details

Material
Other Materials
How It's Made
Machine-made
Where It's Made
mainland China
Stock
Down to the last 0
Ranking
No.9,316 - Kitchen & Dining  |  No.311 - Cookware
Popularity
  • 2,318 views
  • 1 sold
  • 44 have saved this item
Authorized By
日本霜山 Shimoyama
Listing Summary
Steam above, stew below, for quick and energy-efficient cooking. The three-layer construction enhances heat conduction and retention.

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