Taiwan is a country with a rich tea culture. From mountains to hills to plains, from green tea to black tea to roasted tea, Taiwanese tea has a complete spectrum of tea fermentation flavors. From products, local conditions, to craftsmanship, the flavors all have their origins.
From Tea to Bar
COTE Bar is inspired by the chocolate trend-setting From Bean to Bar. It replaces the dark chocolate component (cocoa solids) of chocolate with Taiwan's estate specialty tea, and uses cocoa butter to slowly extract the tea flavor at low temperature for a long time. It is seasoned with a small amount of clean rock sugar and added with Taiwan's native golden bean powder (natural emulsifier). "Eatable Taiwanese Tea" is a brand new tasting experience of Taiwanese tea.
Contents: Sanxia Biluochun, Pinglin Baozhong, Alishan Oolong, Dongding Oolong, Muzha Tieguanyin, Oriental Beauty Tea, Taitung Red Oolong, Nantou Ruby Black Tea, one piece of each, eight pieces in total, 5g/pcs.
Taiwan tea
#TeaChocolate
#Fine Chocolate
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 1
- Ranking
- No.2,564 - Food & Drink | No.71 - Chocolate
- Popularity
-
- 23,598 views
- 259 sold
- 280 have saved this item
- Product Type
- Original Design
- Listing Summary
- COTE Bar uses Taiwan's estate specialty tea to replace the dark chocolate component (cocoa solids) of chocolate, and uses cocoa butter to slowly extract the tea flavor at low temperature for a long time. It is seasoned with a small amount of clean-tasting rock sugar and added with Taiwan's native golden bean powder (a natural emulsifier). "Eatable Taiwanese Tea" is a brand new tasting experience of Taiwanese tea.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Soybeans
- Storage Method
- Refrigerate
- Volume
- 5.0g x 8
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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