Taiwan is a country with a rich tea culture. From mountains to hills to plains, from green tea to black tea to roasted tea, Taiwan tea has a complete spectrum of fermented tea flavors, from products, customs, craftsmanship, and flavor.
From Tea to Bar
COTE Bar is inspired by the trend-setting From Bean to Bar in the chocolate world. It uses Taiwan's manor specialty tea to replace the dark chocolate component (cocoa solids) of chocolate. It uses cocoa butter at low temperature to slowly extract the tea flavor for a long time, using a small amount of Seasoned with clean rock sugar and Taiwanese native Jinzhu soybean powder (natural emulsifier). "Eating Taiwan Tea" is a new tasting experience of Taiwan tea.
Content: Three Gorges Biluochun, Pinglin Baozhong, Alishan Oolong, Dongding Oolong, Muzha Tieguanyin, Oriental Beauty Tea, Taitung Red Oolong, Nantou Ruby Black Tea, one piece each, eight pieces in total, 5g /pcs.
# eat Taiwan tea
#teachocolate
#BoutiqueChocolate
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 4
- Ranking
- No.1,603 - Food & Drink | No.40 - Chocolate
- Popularity
-
- 18,788 views
- 236 sold
- 267 have saved this item
- Product Type
- Original Design
- Listing Summary
- For tea at COTE Bar, Taiwan's manor specialty tea replaces the dark chocolate component (cocoa solids) of chocolate, uses cocoa butter at low temperature to slowly extract the tea flavor for a long time, and uses a small amount of clean rock sugar for seasoning, plus Taiwan's native gold Pearl soybean powder (natural emulsifier). "Eating Taiwan Tea" is a new tasting experience of Taiwan tea.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- Soybeans
- Storage Method
- Refrigerate
- Volume
- 5g x 8
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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