COLOMBIA GRANJA PARAISO 92 THERMOSHOCK STRIPE BOURBON
FLAVOUR
Cranberry Juice, Raspberry Candy, Cantaloupe, Coffee Blossom
PRODUCER / Wilton Benitez
REGION / Piendamo Cauca, Cauca, Colombia
VARIETAL / Stripe Bourbon
PROCESS / Double Anaerobic Fermentation with Yeast and Thermoshock
ALTITUDE / 1950 MASL
SCORE / 90
BREW RECIPE / ESPRESSO
PRESSURE / 9 BAR
TEMPERATURE / 93.5C
BASKET / 20G VST
DOSE / 20G
YIELD / 45G
TIME / 32 Seconds
BREW RECIPE / FILTER
BREW DEVICE / Hario V60
TEMPERATURE / 96C
DOSE / 22G
WATER VOLUME / 365G
BREW TIME / 3:30 Minutes
BLOOMING TIME / 45 Seconds
WATER / Soft Filtered Water
Product Description
Product Details
- Material
- Other Materials
- Where It's Made
- Hong Kong
- Popularity
-
- 2,159 views
- 1 sold
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Colombia Granja Paraiso 92 Striped Bourbon Double Anaerobic + Thermal Shock
Food Information
- Best Before
- 100 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight
- Volume
- 200g x 1
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- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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