**Pre-order items, order-to-manufacture**Products cannot be specified on the arrival date
**In order to maintain the hygiene and safety of the food, after delivery, except for the defect of the food itself, the product can be returned, and the outer box is deformed, lost temperature or poorly stored due to the consumer's sign for receipt, unpacking, eating, etc., and it will not be returned.**
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Popularity
-
- 1,012 views
- 3 sold
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- Crisp and dense, with rich egg flavor. The characteristic of Kaixi Egg Yolk Pastry is that the egg yolk is rich in aroma and the taste is denser than ordinary egg yolk pastries. There will be no problem of over-hard egg core. You will feel the crispy outer layer of the crust and the delicate inner filling after one bite. What comes is the scent of egg yolk erupting in the mouth, the salty scent of egg yolk and the sweet filling are perfectly mixed, giving you the most extreme enjoyment!
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- Eggs、Milk
- Storage Method
- Room temperature、Keep dry、Avoid direct sunlight
- Volume
- 75g x 8
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item