(Pre-order) [Yonedaime Kikukawa] Japanese Eel Rice - 670g

2026 Lunar New Year Pre-order Shipping Periods: I. 1/15-1/21 II. 1/22-1/28 III. 1/29-2/4 IV. 2/5-2/13 Orders will be shipped sequentially. Each order is limited to one shipping period. If multiple shipping periods are selected, the earliest period will be prioritized. Due to high shipping volume during peak season, specific delivery dates cannot be guaranteed. Final Order Cut-off Date: 2026/02/11 (Wed) Due to personal data protection regulations, if the recipient differs from the orderer, please note the orderer's name after the delivery address (or in the remarks section), or have the orderer inform the recipient in advance. Brand Introduction: Upholding the artisan spirit of "Three years of slaughtering eel, eight years of skewering eel, a lifetime of grilling eel," "うなぎ四代目菊かわ" is a Japanese eel specialty restaurant with over 90 years of history. Initially focusing on eel wholesale, supplying premium eel to many renowned establishments, they leveraged their extensive experience in selecting eels to promote eel cuisine into daily life. The restaurant exclusively uses top-quality eels, meticulously chosen for their size and thickness. Combined with the chef's years of experience in charcoal grilling, they specifically select 300g eels to ensure that moisture is not excessively lost during grilling and that adequate fat is retained. This allows customers to savor the delicate and tender texture of the eel. All eels are "slaughtered, skewered, and grilled fresh" in-house. We allow no compromises, insisting on providing customers with the most delicious grilled eel, their signature "Meibutsu Ippon Unagi" (Famous One-Piece Eel). Product Introduction: In Lunar New Year cuisine, sticky rice symbolizes the blessing of "rising year by year." From the Michelin-recommended Japanese restaurant "Unagi Yonedaime Kikukawa," this dish features carefully selected eel, with each piece freshly grilled by the restaurant's chefs. It boasts crispy skin and tender, thick flesh, paired with Japanese-style seasoned rice. As a main course for the Lunar New Year, it offers an exceptionally luxurious and delicious experience. [Yonedaime Kikukawa] Japanese Eel Rice - 670g Product Specifications: 670g / box Ingredients: Glutinous rice, Yonedaime eel, King oyster mushrooms, Carrots, Water, Yonedaime Kikukawa eel sauce (Soy sauce, Mirin-style seasoning (Glucose syrup, Cooking sake (Rice, Rice koji, Salt), Lactic acid, Plain caramel color, Water), Sugar (Sugarcane, Beet, Plain caramel), Water, Alcohol, Salt, Caramel color (Sulfite ammonia caramel, Antioxidant (Mixed tocopherols), Reduced maltose syrup). Allergen Information: This product contains fish, soybeans, milk, and gluten-containing grains. Not suitable for individuals with allergies to these ingredients. Notes: Heating methods may vary depending on equipment and weather conditions; adjustments can be made as needed. This product is frozen and not ready to eat; it should be fully heated before consumption. Serving Instructions: Do not thaw. Do not remove the inner bag. The inner container is suitable for electric pot heating. Heat for approximately 30-40 minutes until fully cooked. Storage Method: Store frozen at -18°C or below. Expiration Date: 365 days when frozen. Outer Box Dimensions: 20 x 22 x 6 CM Distributor: Leqi Innovation Technology Co., Ltd. Unified Business Number: 94185557 Address: 10F, No. 162, Section 2, Zhongshan North Road, Zhongshan District, 104029 Taipei City Food Registration Number: A-194185557-00000-2 Product Liability Insurance Number: Mingtai Insurance: No. 0803-14PDT00874