Light water - Dendrobium ginseng rice bean stewed medicinal food pack (about 3-4 servings/pack)

Name: clear water INGREDIENTS: Dendrobium, Radix Radix, dried tangerine peel, rice bean, soybean, candied date Net weight: 70g ± 5% Storage method: Please keep refrigerated Shelf life: 12 months Date of manufacture: Please refer to the packaging Origin: Taiwan How to eat: ◎ After rinsing, soak in water for 1 hour, keep the water in which the herbs have been soaked, add the blanched chicken or pork, cook for 1.5 hours, and then eat. (To experience Hong Kong-style flavor, you can simmer for 3 hours on medium and low heat) ◎ Electric pot cooking: add 4 cups of water to the outer pot ◎ All-purpose pot cooking: soup mode ◎ For the above conditioning methods, it is recommended to add 2 liters of water and cook with half a chicken or a pound of spare ribs and herbs. ◎ Rice beans and soybeans are recommended to be soaked in water the night before use and placed in the refrigerator for later use Matters needing attention: This product has been insured with 10 million product liability insurance, please eat with peace of mind.