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*Precautions*
*Please use as soon as possible to clean and dry the edible oil for maintenance.
* If you have not used it for a long time, please use the oil maintenance pot for 2-3 weeks.
* Avoid strong fire cooking, if necessary, please pay attention to the fire control.
*When cleaning, please use a soft cloth or sponge to avoid the hard objects such as steel brush to clean and scratch the pot.
* Avoid storing and storing in a place with high humidity.
* Please pay attention to the high temperature of the pot when using, to avoid burns.
* Do not exceed 8 minutes when cooking soup.
* Avoid food for too long.
* Do not throw the pot and cause the pot to be damaged.
* Do not leave the fire source during cooking.
* Do not use for purposes other than cooking.
*Not available in the dishwasher
* Please use it when you are finished using it.
Origin / manufacturing methods
Japan
Product Description
Product Details
- Material
- Other Metals
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Stock
- Down to the last 0
- Ranking
- No.60,304 - Kitchen & Dining | No.2,108 - Cookware
- Popularity
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- 1,401 views
- 1 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- KOINU
- Listing Summary
- Made in Japan, wok, Beijing iron wok 30cm
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