Caramel Coffee Toffee
/ Featuring Rare Fleur de Sel from France /
Hand-stirred and slow-cooked caramel coffee sauce, the rich bitterness of coffee intertwines with the deep sweet aroma of caramel, creating distinct yet understated layers.
/ Paired with Australian Macadamia Nuts /
Delivering a mellow, milky fragrance and a delicate nutty texture.
/ Infused with Japanese Kanten Powder /
A harmonious blend of sweet and bitter, with a chewy, non-sticky texture. A subtly bitter finish, mature and elegant – a toffee crafted for a sophisticated, adult palate.
⭐️ Candies are sensitive to temperature, and their softness can change accordingly. We're sure you wouldn't want to risk a chipped tooth! 😅 As this is a soft toffee, some deformation might occur, but it will still be incredibly delicious. 😋 Please only order if you're comfortable with this.
⭐️ Inner packaging bags will be subject to random changes, and the handle color on the outer packaging will be updated to a more appealing shade soon. ❤️
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.8,904 - Food & Drink | No.903 - Snacks
- Popularity
-
- 90 views
- 1 have saved this item
- Product Type
- Original Design
- Listing Summary
- Caramel Coffee Toffee
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- Milk、Nuts
- Storage Method
- Room temperature、Refrigerate
- Volume
- 200.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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