Driver Kawano Style Specialty Coffee Beans - 100g (Selected Four-Bean Set)

https://live.staticflickr.com/65535/54309282077_5ceaa09c0b_b.jpg https://live.staticflickr.com/65535/54310162051_f4000dd16c_b.jpg https://live.staticflickr.com/65535/54309280942_2bd0d6988b_b.jpg https://live.staticflickr.com/65535/54310160951_dce445c2c0_b.jpg https://live.staticflickr.com/65535/54504810536_9ca0cab019_o.jpg https://live.staticflickr.com/65535/54504810531_b72382f9f5_b.jpg https://live.staticflickr.com/65535/54310389879_0742da782a_b.jpg https://live.staticflickr.com/65535/54310159556_c5564e4d01_o.jpg ▌ Product Specifications . Product Name: Driver Kawano Style Specialty Coffee Beans - Golden Mamba (Uncle 1968) . Flavor Profile: Rich and full-bodied with notes of herbal tea and spices, finishing with a slightly bitter, sweet dark chocolate aftertaste and a substantial sweetness. . Coffee Origin: Brazil, Sumatra . Coffee Estate: Lindong . Coffee Variety: Arabica . Roast Level: Medium-Deep Roast . Processing Method: Semi-Washed, Washed . Product Name: Driver Kawano Style Specialty Coffee Beans - Geisha (Monk 2017) . Flavor Profile: A harmonious blend of rich strawberry candy, berries, and fresh white floral aromas, with a honey-sweet finish. . Coffee Origin: Malawi . Coffee Estate: Mzuzu . Coffee Variety: Arabica . Roast Level: Light Roast . Processing Method: White Honey Process . Product Name: Driver Kawano Style Specialty Coffee Beans - Yirgacheffe (Tokyo 2002) . Flavor Profile: Lemon aroma with delicate and elegant jasmine, citrus, and ginger notes. . Coffee Origin: Ethiopia . Coffee Grade: G1 . Coffee Variety: Arabica . Roast Level: Light-Medium Roast . Processing Method: Natural (Sun-Dried) . Product Name: Driver Kawano Style Specialty Coffee Beans - Mozart (Stand by you 2012) . Flavor Profile: Full-bodied red grape aroma, natural wine fermentation notes, pomegranate juice, with a raisin-sweet finish. . Coffee Origin: Costa Rica . Coffee Estate: Canet . Coffee Variety: Arabica . Roast Level: Light-Medium Roast . Processing Method: Raisin Honey Process