Wang Sage of Wisdom・Deep & Woody Essence | Sacred Series Drip Coffee

  • Send a free eCard after checkout What is an eCard?
  • Listing has been discontinued. Please select another listing.

Promotions

Brand Profile Browse brand

Clarén
Taiwan
5.0
(2)
Last online:
1-3 days ago
Response rate:
-
Response time:
-
Avg. time to ship:
1-3 days
Wang Sage of Wisdom・Deep & Woody Essence | Sacred Series Drip Coffee - Coffee - Fresh Ingredients

Product Description

🔹 Specifications  • Weight: 10g x 10 bags  • Roast Level: Medium-Dark Roast (Agtron #50-60)  • Processing Method: Blend before roasting  • Bean Type: 100% Arabica (Nicaragua × Brazil × Ethiopia)  • Food Additives: None 🌳 Flavor Description ✔ Black plum aroma – Sweet and slightly tart, with a full-bodied fruit scent ✔ Caramel sweetness – Smooth mouthfeel with rich layers ✔ Sandalwood woody notes – Deep and mellow with a lingering finish 📍 Key Recommendations ✅ No additives, preserving the pure flavor of the coffee ✅ Filter bag design for convenient brewing, suitable for daily, office, or travel use ✅ Freshly roasted in Taiwan to ensure peak flavor ✨ Best consumed within 90 days; Shelf life: 180 days 🌍 Directly sourced from Taiwan, freshly roasted and available in stock 🔥 Brewing Instructions ☕ For Hot Drinks 📌 Method One  • Use hot water at 98-100°C; slowly pour from the center into the filter bag until the water reaches the top of the coffee bed.  • Let it sit for about 30 seconds to fully saturate the grounds.  • After the first drip, brew a second round with steady circular pouring.  • After the second drip, proceed with a third round.   → Total brewing time: 1:00–1:30 minutes. 📌 Method Two  • Recommended coffee-to-water ratio is 1:15; adjust to taste.  • You can use hot water directly from a dispenser without additional cooling. ❄️ For Iced Drinks 📌 Method One (Instant Iced Coffee)  • Brew with water at 98-100°C using the filter bag.  • Use the interrupted pouring method: slowly pour until dripping starts, then continue until a total of 100g water is reached.  • After brewing, add 90g of ice to yield approximately 190g iced coffee. 📌 Method Two (Cold Brew)  • Brew the coffee the day before, refrigerate, and enjoy the next day either directly or with extra ice for a richer flavor. 💡 Note The grind size in the filter bag has been adjusted; please use full-temperature water to bring out the best flavor. If you prefer a lighter taste, you may opt to use cooled water. ☕ Experience the deep woody profile with every sip, revealing depth and a lingering finish! Discover the wisdom and legacy of Wang Jia Fuzi today!

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Popularity
  • 1,042 views
  • 1 sold
  • 0 have saved this item
Product Type
Original Design
Listing Summary
🌳 Experience a woody medium-dark roast coffee boasting deep, mellow richness. It reveals black plum fruitiness, sweet caramel notes, and warm sandalwood nuances. With a layered, lingering finish, it’s perfect for robust taste lovers. The filter bag design ensures quick brewing at home or on the go.

Food Information

Best Before
365 day(s) after the manufacturing date
Allergens
Other
Storage Method
Room temperature
Volume
10.0g x 10

Shipping Fees and More

Shipping
Payment method
  • Credit/debit card payment
  • Alipay

Reviews