Flavor introduction: strawberry, roselle, cream｜unique, aromatic
Lumbrera is located at an altitude of 1,600 meters. They have the relatively rare Sidra variety. Sidra was first discovered in Ecuador and is a Typica/Bourbon hybrid. The Sidra bean species has high requirements for the growing environment, which also means that the yield is scarce. After a unique custom-made solar fermentation process, this coffee brings richness and special flavor with a great taste.
-The brewing ratio is generally recommended to be between 1:15 and 1:18
-The recommended hot water temperature is 92 to 94 degrees
-The flavor can be adjusted according to personal preference
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Stock
- Down to the last 5
- Ranking
- No.17,525 - Food & Drink | No.1,559 - Coffee
- Popularity
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- 243 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- Treatment method: Sun exposure Breed: Sidra Roast: Light to medium roast Altitude: 1600m
Food Information
- Best Before
- 90 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 200g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
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