Treatment method: Sun exposure
Breed: Sidra
Roast: Light to medium roast
Altitude: 1600m
Flavor introduction: strawberry, roselle, cream｜unique, aromatic
Lumbrera is located at an altitude of 1,600 meters. They have the relatively rare Sidra variety. Sidra was first discovered in Ecuador and is a Typica/Bourbon hybrid. The Sidra bean species has high requirements for the growing environment, which also means that the yield is scarce. After a unique custom-made solar fermentation process, this coffee brings richness and special flavor with a great taste.
-The brewing ratio is generally recommended to be between 1:15 and 1:18
-The recommended hot water temperature is 92 to 94 degrees
-The flavor can be adjusted according to personal preference
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Stock
- Down to the last 5
- Ranking
- No.22,847 - Food & Drink | No.1,865 - Coffee
- Popularity
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- 504 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- We insist on providing the best coffee flavor and freshness, so we only start roasting and making after receiving orders. If you have quantity or flavor requirements, please feel free to message us directly.
Food Information
- Best Before
- 90 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 200.0g x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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