Chocolate Yunzhuang-cheese sandwich cake (classic smoked/cocoa gouda/strawberry blue pattern)

Cocoa biscuits (cream, egg white, powdered sugar, low-gluten flour, cocoa powder, cake foaming agent (70% D-sorbitol liquid), emulsifier (fatty acid glycerolipid, fatty acid sucrose lipid, fatty acid sorbitol lipid, propylene glycol, water ), spices), Gouda cheese filling (palm kernel oil, sugar, skimmed milk powder, whole milk powder, Gouda cheese (raw milk, calcium chloride, microbial rennet, lactic acid bacteria, plant pigments, soy lecithin, rose salt, spices), soy lecithin, rose salt, spices) Strawberry cookies (cream, egg white, powdered sugar, cake flour, strawberry jam concentrate (glucose syrup, sugar, strawberry juice concentrate, water, lemon juice concentrate, carrot juice concentrate, safflower juice concentrate, spices, citrus fiber, blue fruit concentrate juice), cake foaming agent (D-sorbitol liquid 70%, emulsifier (fatty acid glycerolipids, fatty acid sucrose lipids, fatty acid sorbitol lipids, propylene glycol, water), spices, food coloring red No. 40), blue lines Division (milk, salt, lactic acid bacteria, rennet, penicillium mold, lipase, calcium chloride), soy lecithin, rose salt, spices) Original biscuits ((cream, egg white, powdered sugar, low-gluten flour, cake cheese foaming agent (D-sorbitol liquid 70%), emulsifier (fatty acid glycerol, fatty acid sucrose lipid, fatty acid sorbitol lipid, propylene glycol, water ), spices), smoked cheese filling (palm kernel oil, sugar, skimmed milk powder, whole milk powder, Dutch smoked cheese (milk, salt, lactic acid bacteria, rennet, graceful coloring, coloring agent: β- Carotene, water, cream, sodium citrate, corn starch, salt, natural smoke flavor), soy lecithin, rose salt, flavor)