Eating Jam - Longan Jam

Longan jam is crafted from longan fruits meticulously cultivated in Baihe, Tainan. Each longan is hand-shelled and fleshed, and we enhance its flavor by adding dried longan smoked over longan wood, giving it a unique smoky aroma. This versatile jam is not limited to traditional toast; it pairs wonderfully with white fungus, yogurt, cheese, ice cream, sparkling water, and various tea drinks. Particularly during the cold winter season and women's menstrual periods, longan jam stands out as the ideal choice. You can elevate its benefits by adding wolfberry and red dates to create a delicious tea, replenishing your energy and warming your spleen and stomach, promoting your overall health. We stand by our commitment to avoiding preservatives and food additives, ensuring a natural and delightful jam experience.