[Sen Takasago Coffee] Sen Takasago Boutique Taiwan Coffee Hanging Ear Pack Gift Box | Selected Production Areas

Mori Takasago Selected Signature Formula Ear Bag Flavor spectrum: green apple, verbena, honey aroma. Woody red wine tone, chocolate, brown sugar sweetness, long-lasting aftertaste. According to the characteristics of this year's fresh green beans, Sen Takasago Coffee has prepared the annual formula beans for production after repeated cupping tests. The formula includes Hakka groups and aboriginal manors, and is refined by different processing methods such as comprehensive washing and honey processing. The taste spectrum includes nuts, cocoa, honey, almonds, fermented fruit aromas, sesame seeds, dark chocolate bitterness, etc., and has a special sweet aftertaste. The taste is designed for all customers, whether you like strong aroma or gourmets who prefer a rich flavor spectrum, you can find the most familiar Taiwanese coffee experience in this recipe. Chiayi Alishan Boutique Taiwan Coffee Hanging Ear Bag (Washed) Taste spectrum: strong sucrose aroma, black tea, cocoa, caramel, honey, sweet and floral aroma. The best of Alishan coffee in Taiwan! The manor is located in Tefuyeshe, Alishan Township, Chiayi, with an altitude of more than 1,000 meters and an annual output of 600 kilograms. The farmers are Tsou. Tefuye is rich in products, with tea, bamboo shoots, and love jade as the main products. In recent years, Taiwan’s coffee culture has become popular. Driven by the young returnees, they use the traditional October to March harvest time to carry out coffee harvesting and post-processing, and develop independently. A complete system of unique zoned production and post-fermentation system has been produced. Exclusive to the flavor of Tefuno, the coffee has a strong aroma of sucrose, black tea aftertaste, and a touch of sweet and floral aroma. Friends who want to try the ultimate Taiwan Alishan coffee taste should not miss it! Taitung Taimali Boutique Taiwan Coffee Hanging Ear Bag (Washed) Taste spectrum: honey, osmanthus aroma, chocolate bitterness, caramel aroma and taste, long aftertaste. The name Taimali comes from the Paiwan language "Tjavualji", which means "fertile soil under the sun". In recent years, it has gained the reputation of "the land of the rising sun". Coffee is mainly produced in Huayuan Village in the north, at an altitude of about 600 meters. Due to the characteristics of the terrain, there is only sunshine in the morning. Humidity is in line with coffee needs. The annual output of the Taimali coffee estate is about 600 kg, which is preserved in shell to maintain freshness. This batch uses annual fresh raw beans, which are refined by washing method. The taste spectrum includes honey, osmanthus and other aromas, as well as chocolate bitterness, caramel aroma and taste, with a long aftertaste. Mori Takasago Taiwan Shaoxing Wine Steamed Coffee Hanging Bag Selected Taiwan-made coffee beans from the production area and Shaoxing wine produced in Taiwan. The water in the green beans is replaced with alcohol in the same proportion to make green coffee beans with a special aroma and flavor. After being roasted at high temperature, the alcohol in the coffee beans will evaporate naturally, so the brewed coffee does not contain alcohol.