│Hand-cooked │
"Black Fungus Mushroom Sauce" uses fresh mushrooms from Taiwan. After tedious manual cleaning and knife preparation, the sauce is made with Japanese-style soy sauce, and some ingredients such as ginger, mirin, glutinous rice vinegar, and Chinese herbal medicines are added. After adding the flavor, it is finally made by simmering for 90 minutes. The taste choices include the "mushroom taste" of shiitake konbu black mushroom sauce, Japanese bonito black mushroom sauce, and the "spicy taste" red pepper Spicy black mushroom sauce and lime hot and sour black sauce are suitable for bibimbap, noodles, stir-fried dishes, etc., ensuring that everyone is greedy and loving, so that every friend can taste the dual taste of nature and health.
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│The way of taste │
The fastest way to taste is to enjoy it with rice or porridge. It can also be mixed with rice, noodles and other staple foods. You can also drizzle the right amount of "Black Fungus Mushroom Sauce" on the vegetables after boiling. After being evenly mixed, it can be used as a light food without adding any sauces. It not only conforms to the modern oil-free and low-salt health philosophy, but can also help supplement dietary fiber, calcium, iron, vitamins and other nutrients required by the human body.
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│Product Specifications│
Product Name: Shiitake Mushroom, Konbu Black Mushroom Sauce (Vegan Mix Sauce)
Ingredients: black fungus, enoki mushroom, eryngii mushroom, shiitake mushroom, oyster mushroom, ginger, shiitake konbu, mirin, glutinous rice vinegar
Product name: Japanese bonito black mushroom sauce
Ingredients: black fungus, enoki mushroom, eryngii mushroom, shiitake mushroom, oyster mushroom, ginger, bonito sauce, mirin, glutinous rice vinegar
Product Name: Lime Hot and Sour Black Mushroom Sauce
Ingredients: black fungus, enoki mushroom, eryngii mushroom, shiitake mushroom, oyster mushroom, southern ginger, star anise, lemongrass, lemon leaf, cinnamon, licorice, pepper, cinnamon, star anise, chili, bonito sauce, lemon juice, mirin Glutinous rice vinegar
Product Name: Red Pepper Spicy Black Mushroom Sauce (Vegan Mixed Sauce)
Ingredients: black fungus, enoki mushrooms, eryngii mushrooms, shiitake mushrooms, oyster mushrooms, ginger, anise, cinnamon, sanna, cinnamon, licorice, pepper, cinnamon, star anise, morning pepper, shiitake konbu, mirin, glutinous rice vinegar
Commodity capacity: 250 grams (g) / bottle
Production date: hand-made a few days before shipment
Storage period: one month at room temperature, refrigerate and keep fresh after opening the bottle, and eat as soon as possible
Delivery area: whole Taiwan home delivery (depending on the delivery area of the home delivery company)
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│Product Delivery│
1. Most of the products of "Mama Ke's Plant Bird's Nest" need to be kept fresh at low temperature and delivered by low-temperature home delivery.
2. The black fungus food pictures in the store may have color difference due to different screen resolutions. Please evaluate and purchase carefully.
3. In order to ensure the freshness of the products, orders will be shipped after checkout. If you want to specify a date, please inform us in the remarks column.
4. Delivery will be given priority on the designated date, but the actual delivery time will depend on the delivery status of the home delivery driver on the day.
5. There is no appreciation period for fresh foods, and they cannot be returned after appreciation unless the product itself does not match the ordered item.
6. With a single order of $1,800, you can enjoy a free shipping discount for a single delivery address. Anyone under the island of Taiwan will be charged $200 for shipping.
7. Penghu, Kinmen, Matsu and other places are mainly based on the delivery areas for low-temperature home delivery companies. If the order amount is less than $1,800, an additional $340 shipping difference is required; if the order amount is over $1,800, another $200 shipping fee will be charged.
8. The old Taichung city free shipping service is not applicable to orders from "Pinkoi". If you place an order directly, the shipping fee will be charged. .
Origin/manufacturing method
Taiwan. Taichung
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.29,630 - Food & Drink | No.419 - Prepared Foods
- Popularity
-
- 12,003 views
- 121 sold
- 83 have saved this item
- Product Type
- Original Design
- Listing Summary
- Pure umami and refreshing, it is suitable for bibimbap, noodles, stir-fry, etc. It can also be used with steamed buns and bread to enhance the flavor!
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 250g x 2
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item