/ Commodity Description and story /
Good Food Cottage
Seaweed Peanut old dessert x volume = classic
Taiwan Pak peanuts and maltose using handmade
No added artificial flavors and preservatives yo! Please buy peace of mind
** Volume ** shall peanut old stove over low heat boiled maltose
Process to keep stirring and always observe the changes in color between the furnace and maltose,
Because of the season, have to make timely adjustments, but also to achieve the key lies Suxiang
Such simmered in boiling down maltose will consume more than one hour process.
Then stir in fresh Pak timely peeled peanuts, crushed by the wheel repeatedly pressed to form peanut roll skin.
To do meticulous delicious, machines can not replace the manual, fully rely on just the right master pulling force,
To the still hot peanuts and ingredients closely, to make the entrance, aroma peanut volumes.
/ Size, size, size /
Ingredients: seaweed, peanuts, maltose
Contents: 200 grams
/ Origin /
Tainan, Taiwan
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