New Zealand salmon filet imperial row (250g)

Perfect origin: Mentioned New Zealand, pure, natural, non-polluting, it will naturally produce its association, in the meantime has mountains, plains, glaciers, volcanoes, fjords and coastline, lush rainforest country, any organism can live in this feel better this land. Imperial Salmon Description: Salmon is very familiar species, everywhere, but you may not know the market is almost always farmed salmon, like farmed chickens and pigs, farmed salmon is commonly known as the farming tank network, each have raised the fertilizer and tender, so you mouth. However, damage to the environment has long been criticized farms, because the limited size of the raise too many salmon, is inevitable to reduce the use of chemicals parasites and disease, which have become eating farmed salmon doubts. New Zealand farmed salmon and other places have a lot of different, they insist no drugs without antibiotic natural breeding, coupled with its unique geographical environment in which the New Zealand salmon has a charming quality and flavor. Because of natural farming methods to salmon production accounts for only 1% of the world, coupled with its high quality in the industry, people nicknamed him the salmon sector in the Rolls Royce. The Imperial Salmon Rolls-Royce is the emperor, abundant fat content, taste great. Attentive processing methods: We use a filet cut as processing methods, only intact thick fish, the difference between the market chamfered and round slices irregular way, so cooking becomes more convenient, do not need to worry about annoying fish bones appear . Product Name: New Zealand salmon filet emperor Specifications: 250g Shelf life: -18 ℃ 365 or less frozen 天 * Fresh food, cooked food after stay *